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Restaurant Manager jobs
Busch Family Brewing and Distilling —Defiance, MO
Collaborate with the management team to develop and implement policies and procedures. Develop and implement strategies to increase sales and improve customer…
Estimated: $45K - $56.9K a year
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Dunkin' - Cafua Management Company —Hope, NY
Touches tables in the restaurants, speaks to guests and asks for feedback on how they can improve their restaurant operations.
$1,125 - $1,200 a week
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6d
Jack Marshall Foods, Inc. —Oneonta, AL
Essential Functions: • Enforces the standards of QSC and safeguards the integrity of the brands • Drives sales through operational execution and store marketing…
Estimated: $33.4K - $42.3K a year
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Stratton Mountain —Stratton Mountain, VT
Discounted mountain bike &/or ski lift tickets for your friend & family guests. Talking and hearing occur continuously in the process of communicating with…
$59,000 - $62,000 a year
Wissota Chophouse - Superior WI —Superior, WI
To ensure the operations and guest experiences meet all company policies and expectations when it comes to service, food, and beverages.
From $50,000 a year
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Founding Farmers —Washington, DC
They are committed to operating a profitable restaurant, driving sales, growing our brand, and building the culture of hospitality while providing delicious…
$120,000 - $150,000 a year
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Dunkin —Pompano Beach, FL
Recruit, hire, onboard and develop restaurant managers. Develop business plans for their portfolio and develop action plans with franchise owners.
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1d
Tap and Still Havensight —St Thomas, VI
A good first job for someone who is just entering or re-entering the workforce with limited experience or education. Must be able to read and write.
Estimated: $34.5K - $43.7K a year
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The Friendly Toast —Burlington, VT
Collaborating with the executive chef to develop and maintain a diverse, scratch-made menu that exceeds guest expectations. 40 hours of sick time each year.
Estimated: $53.2K - $67.4K a year
Domino Food and Fuel, Inc. —Seiling, OK
Adhere to all city, county, state and federal laws and regulations and Company policies. The ability to perform mathematical calculations at the 12th grade…
Estimated: $40.3K - $51K a year
Blueridge Restaurant Group —Columbia, MD
Create a positive guest experience by delivering a high level of service and ensuring all staff engage guests to understand their needs and exceed expectations.
$60,000 - $135,000 a year
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1d
Burger King —Jacksonville, FL
Valid Driver's license required. Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with…
Up to $75,000 a year
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3d
Tavern in the Square —Worcester, MA
The ability to motivate, educate and develop staff. Must have experience in managing all aspects of the Front of the House.
$70,000 - $100,000 a year
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5h
MGM Resorts International —Oxon Hill, MD
Maintain direct communication with guests for special requests and large party reservations. As a Restaurant Assistant Manager, you will oversee the daily…
$60,000 - $65,000 a year
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4d
Chick-fil-A —Norfolk, VA
Servant leadership- Serve the team members in the kitchen who in turn serve front line who in turn serve our guests. Provide a remarkable guest experience.
$60,000 - $65,000 a year
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Sbarro —Happy Valley, OR
*Come join the Sbarro family! We are currently among the fastest growing companies around, having opened over 150 new Sbarro restaurants in the last two years…
$20.50 - $20.75 an hour
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Panera Bread —Bismarck, ND
ServSafe certification (or able to pass). Proven ability to direct, motivate, coach, and develop others in a fast-paced environment (1+ year(s) of restaurant…
Estimated: $36.7K - $46.4K a year
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Luigi's Gourmet Express & Restaurant —Johnston, RI
Candidate must possess a strong background in service, be active, visible and engaged with guests as well as dining room and bar staff to ensure management of…
$80,000 - $95,000 a year
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9d
Falcon Lakes Golf Club —Basehor, KS
The Company is not currently providing a matching contribution. NOI is defined as total gross sales of the food and beverage operation less the related cost of…
$50,000 - $60,000 a year
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Big Boy Restaurants —Southfield, MI
Protecting the Brand and the health and welfare of guests and employees through compliant practices. Managing and leading a restaurant management team that will…
Estimated: $69.5K - $88K a year
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4d
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