20 Best Lead Cook jobs (Hiring Now!)

Kitchen Lead- Assisted Living Facility
Portland Center Assisted Living —Portland, ME
To purchase food to meet nutritional needs of residents according to state and federal regulations, physician orders: meals, activities and special occasions.
From $19 an hour
Quick Apply
Shift Leader
Five Guys —Baxter, MN
Provide excellent customer service and address any guest concerns promptly. Strong customer service skills with the ability to handle various guest requests.
From $16 an hour
Quick Apply
Sous Chef
Monkeypod Kitchen Ka'anapali —Lahaina, HI
Providing the highest level of quality and service to our guests in an incredibly friendly atmosphere. Assisting the Executive Chef with all aspects of the…
$70,000 - $75,000 a year
Quick Apply
Lead Cook
Real Food Market & Deli —Helena, MT
Assist customers by providing recipes and cooking tips and answering ingredient questions. Keep current on any store events, activities or promotions to answer…
$17 - $19 an hour
Quick Apply
Lead Line Cook
The George Hotel —Georgetown, SC
Accurately and efficiently prepares, stocks, and maintains the highest quality cuisine for our guests, compiling consistently with our standard portion sizes,…
From $20 an hour
Quick Apply
2h
Sous Chef / Lead Line Cook
JULES on the Green —Essex Jct, VT
Helps in the design of food menu. Produces high quality plates, including both design and taste. Oversees and supervises kitchen staff.
$20 - $23 an hour
Quick Apply
Prep-Cook, Pizza Maker, Kitchen Staff (Learn-on-Job)
Mia's Brick Oven Pizza & Specialties —Cold Springs, CA
When possible, open the front door for guests entering or leaving the restaurant. Welcome and warmly greet guests on arrival. Learn on the job roles available.
$16 - $20 an hour
Quick Apply
Lead Cook
Kendal on Hudson —Sleepy Hollow, NY
Currently seeking LEAD Cook - HOURS ARE 11:30am to 7:30pm Days vary, weekends a must*. Control’s food preparation and sanitation in all areas.
$23 an hour
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14d
Restaurant Manager & Pizza Operations Manager
Mia's Brick Oven Pizza & Specialties —Cold Springs, CA
When possible, open the front door for guests entering or leaving the restaurant. Welcome and warmly greet guests on arrival. Learn on the job roles available.
$20 - $25 an hour
Quick Apply
14d
Lead Cook
Geyserville Inn —Geyserville, CA
Top candidate will have a passion for providing the best food service possible and be recognized by both guests and team members for being a valued contributor…
$24 - $26 an hour
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3h
Cook III- Lead Line Cook
Gravity Haus —Teton Village, WY
You’ll perform display cooking to customer order, plating according to established standards and answering questions about ingredients, recipes, and pricing.
Estimated: $38.8K - $49.2K a year
Quick Apply
10d
Lead Line Cook
Dizzy Birds Rotisserie —Biddeford, ME
ServSafe certification (Dizzy Birds will cover cost of class and/or exam). All Dizzy Birds employees interact with customers in our open kitchen and must always…
$20 - $22 an hour
Quick Apply
6h
Lead Cook
True Friends —Maple Lake, MN
Keep kitchen and dining areas clean. True Friends’ programs include camp, respite, therapeutic horseback riding, conference and retreat, travel, and team…
$16.02 an hour
Quick Apply
1d
Line Cook
JavaVino —La Crosse, WI
A food handler's license (ServSafe certified), or ability to obtain one within 60 days of hire. Adhering to standard food rotation practices to reduce food…
From $15 an hour
Quick Apply
7d
Line Cook/Kitchen Staff
Ponderosa Social Club —Bozeman, MT
Looking for line cooks or entry level cooks alike, some prep shifts available, also individuals with experience or interest in taking on a lead line position.
$20 - $25 an hour
Quick Apply
1h
Healthcare Food Service Positions
St. Charles Health System —Bend, OR
Job Types: Part-time, Full-time. Bend, OR 97701: Reliably commute or planning to relocate before starting work (Required).
$18.75 - $22.87 an hour
Quick Apply
Lead Line Cook
Little River Inn —Little River, CA
Maintains active and positive communications with dining room staff. Oversees operation of kitchen and activities of kitchen staff.
$18 - $19 an hour
Quick Apply
Line Cook
Mozart's Steakhouse —Leavenworth, WA
Lead/Line Cook - Assist kitchen in food preparation, food presentation and help with our growing opportunities. Follow recipes and presentation specifications.
$19 - $21 an hour
Quick Apply
Cook 1 - $27 Per hr.
Hilton Los Angeles/ Universal City —Los Angeles, CA
Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Practice correct food handling and food storage procedures…
$27 an hour
Quick Apply
3h
Lead Cook/Kitchen Manager
Boys & Girls Club of Oshkosh —Oshkosh, WI
Valid driver’s license and good driving history. Be certified in CPR/First Aid. The Manager is responsible for daily meal preparation under the Child and Adult…
$16 - $18 an hour
Quick Apply

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Kitchen Lead- Assisted Living Facility

Portland Center Assisted Living - Portland, ME

Quick Apply

Job Details

Full-time From $19 an hour

Benefits

Paid training
Disability insurance
Health insurance
Dental insurance
401(k)
Flexible spending account
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule
Life insurance

Qualifications

Bilingual
Dietary aide experience
Cooking
English
Driver's License
Food service
Purchasing
Computer skills
Registered Dietitian
Leadership
Kitchen experience

Full Job Description

PCAL is part of our First Atlantic Healthcare family of nursing and assisted living facilities, 100% Maine based and family-owned. We take pride in service to others, knowing we make a difference in the lives of our seniors. For you and your team members, our homes provide a rewarding career and sense of purpose. Under the ownership of First Atlantic Healthcare, Portland Center Assisted Living follows in First Atlantic's long standing reputation for excellence in Long Term Care.

Learn more about us athttps://pcalmaine.com/

POSITION SUMMARY

This Position requires ability to work as a cook, dietary aide, and assist with light administrative tasks. The Kitchen Lead manages the staffing and food service operations of the facility in conjunction with the Director of Food Services and/or a Licensed Dietician.

Kitchen Supervisor Essential Functions

Closely works with the Director of Food & Nutrition Services in the operation of the Food & Nutrition Services Department.
To purchase food and supplies according to provided specifications within budgetary constraints.
To purchase food to meet nutritional needs of residents according to state and federal regulations, physician orders: meals, activities and special occasions.
To train, supervise and monitor department personnel.
To develop and monitor effective employee safety program; serves on safety committee.
To supervise department sanitation.
To ensure standards of nutritional care as set forth by the RD
To demonstrate adherence to the facilities standard precautions/exposure plan.

EXPERIENCE, SKILLS, and ABILITIES

Ability to read, write and speak English
Follow oral and/or written instructions.
Previous experience in a kitchen/food service leadership required, in a health care environment preferred
Computer knowledge is preferable, and onsite training is provided if needed.
The Kitchen Supervisor must be able to work in a health care environment and conduct themselves appropriately.
Experience with food purchasing, inventory, production schedules, therapeutic diets, equipment maintenance plan, catering/cooking, sanitation and safety, conducting in-service education, patient/resident contact, general nutrition, PI/Performance Improvement.
Bi Lingual is a plus

We want to support your work and life balance, so we have flexible shifts available – and would love to speak with you about what interests you.

Pay On Demand: Daily access to your paycheck
Tuition reimbursement and education assistance to grow your skill set
Full time employees have access to full benefits; medical, dental, vision, and disability
Employer paid life insurance
Flexible savings account, including medical & dependent
Paid Time Off available to all employees
401(k) Retirement savings program with employer contribution!

All job offers are contingent upon receiving excellent references and passing the Maine State Background Check.

Job Type: Full-time

Pay: From $19.00 per hour

Expected hours: 40 per week

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training
Vision insurance

License/Certification:

Driver's License (Preferred)

Shift availability:

Day Shift (Preferred)

Ability to Commute:

Portland, ME (Required)

Ability to Relocate:

Portland, ME: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Lead Cook jobs

Kitchen Lead- Assisted Living Facility

Shift Leader

Sous Chef

Lead Cook

Lead Line Cook

Sous Chef / Lead Line Cook

Prep-Cook, Pizza Maker, Kitchen Staff (Learn-on-Job)

Lead Cook

Restaurant Manager & Pizza Operations Manager

Lead Cook

Cook III- Lead Line Cook

Lead Line Cook

Lead Cook

Line Cook

Line Cook/Kitchen Staff

Healthcare Food Service Positions

Lead Line Cook

Line Cook

Cook 1 - $27 Per hr.

Lead Cook/Kitchen Manager

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