Lead Cook jobs

Backyard Bistro —Charlotte, VT3.9

Assist in developing new recipes and menu items. Collaborate with the kitchen crew to create and execute menus/specials. Culinary experience: 1 year (Required).

Laurelville Retreat Center —Mount Pleasant, PA

F. Hospitality-minded approach in guest/staff interactions. D. Ability to work long shifts, and physically carry out the duties required of a commercial kitchen…

Marriott Vacations Worldwide —Honolulu, HI4.1

Anticipate and address guests' service needs. Develop and maintain positive working relationships with others; support team to reach common goals; listen and…

Marios Pizza of Owego, Inc —Owego, NY

Must follow proper kitchen safety and sanitary procedures. Must be able to track, coordinate and communicate ticket times between hot and cold side as well as…

Palace Market —Point Reyes Station, CA3.7

Benefits: 40% employee discount, Kaiser medical insurance, dental/vision insurance, matched 401(k), educational opportunities, and more.

Ridgway Suites LLC —Ridgway, CO

*Customer Service:* Understand and meet guest needs, manage special requests, and ensure guest satisfaction with exceptional food quality.

Smithfield Foods —Orange City, IA3.3

Responsible for the daily cutting processes in the cut rooms. Fills out cut room paperwork. Perform basic maintenance/troubleshooting on equipment.

Guardian Adolescent —Towaco, NJ

Using verbal and non-verbal communication with others, i.e., courtesy, tone of voice, facial expressions, gestures, etc. A positive and professional demeanor.

Palace Market —Point Reyes Station, CA3.7

Work with leadership to develop seasonal menu changes. Benefits: 40% employee discount, Kaiser medical insurance, dental/vision insurance, matched 401(k),…

Kilauea Market + Cafe —Kilauea, HI4

The lead cook would need to be knowledgeable about cooking techniques, procedures, systems operations, staffing strategies, as well as general kitchen…

Trattore Farms & Winery —Geyserville, CA

Must have clean driving record. Knowledge of how to use basic kitchen tools and equipment. Skillfully utilizes hand tools or machines required, reads recipes,…

Eventide Senior Living Communities —Jamestown, ND3.1

Assures that sanitary conditions are maintained in the kitchen at all times. Includes weekends and holidays as needed.

American Cruise Lines —United States3.5

Provides gracious hospitality to the guests and crew alike while being safe, courteous, professional, and efficient. 7 days per week while onboard the ship.

Continental Services —Detroit, MI3.4

Must possess use of all kitchen equipment and report any deficiencies including knife handling skills and cooking techniques such as braising, sauté, sear and…

Reds All Natural —North Sioux City, SD

Problem Solving: Ability to identify and resolve issues promptly, analyze information effectively, and develop alternative solutions.

Orapax Restaurant and Bar —Norfolk, VA

Orapax restaurant and Bar in the Ghent section of Norfolk is looking for experienced lead line cooks to grow with our company being in business for over 60…

Friends Hospital —Philadelphia, PA2.7

Graduation from High School with course work which has included courses in the culinary arts or food service or supplemented by courses in cooking or equivalent…

Edson Hill —Stowe, VT4

ServeSafe certification must be current. Ensure that the production, preparation and presentation of food are of the highest quality at all times and that…

Pomeroy Independent Living, Rochester Hills —Rochester Hills, MI3.2

This position leads to the kitchen in the absence of the Chef/Dietary Manager and supervises the dietary department. Restaurant experience: 1 year (Preferred).