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Kitchen Manager jobs in Atlanta, GA
Elite Entertainment Restaurant and Bar —Atlanta, GA
In addition to that managers are required to make sure all guests receive outstanding customer service and exceed company expectations.
$45,000 - $85,000 a year
Quick Apply
El Super Pan Ponce City Market —Atlanta, GA
Managing labor and food costs to budget. Coaching team members with a positive demeanor that helps them reach their potential.
$60,000 - $65,000 a year
Quick Apply
4d
The Greek Pizzeria —Brookhaven, GA
Oversee correct order delivery to delivery drivers, customer pick up and in house dining. Check and maintain cleanliness and set up of patio, dining room and…
$55,000 a year
Quick Apply
3d
Chick-fil-A —Atlanta, GA
At the Ponce & Boulevard Location, this leader will ensure all food safety practices are implemented in accordance with the Fulton County Health Department and…
$16 - $22 an hour
Quick Apply
3d
National Restaurant Brand —Atlanta, GA
Ensure that our guests always receive the finest products and services that Angry Carb Shack has to offer with a friendly smile that will set us apart as a…
$54,386 - $57,645 a year
Quick Apply
4d
Snooze, an AM Eatery —Atlanta, GA
Other benefits including potential field trips, community engagement, personal and professional growth and advancement opportunities.
$62,000 - $70,000 a year
Quick Apply
5d
Boqueria —Atlanta, GA
The Sous Chef plays a pivotal role in maintaining the highest standards of food quality and guest satisfaction, ensuring and upholding brand and product quality…
$55,000 - $65,000 a year
Quick Apply
2d
Louisiana Bistreaux —Dunwoody, GA
This includes Food, Beverage, cost control, inventory control, cash control and customer relations. Assistant managers are responsible for managing the shift.
$60,000 - $70,000 a year
Quick Apply
5d
Gocha's Tapas Bar —Atlanta, GA
Fill in where needed to ensure guest service standards and efficient operations. Do you have hands on experience with completing inventory, doing truck orders,…
$40,000 - $48,000 a year
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6d
Sterling Estates Senior Living - East Cobb —Marietta, GA
He/She will ensure that all services and programs are following federal, state and/or local regulations, laws and statutes including sanitation/cleanliness.
From $19 an hour
1d
Omni Hotels & Resorts —Atlanta, GA
Partnering with F&B management, this individual is responsible for creating schedules, executing orders, and ensuring a quality experience for hotel guests.
Estimated: $39.8K - $50.4K a year
1d
Hyatt Regency Atlanta —Marietta, GA
Responsibilities include managing kitchen staff, stewarding, banquet preparation, menu planning, ordering, vendor relationships, and stock management.
Estimated: $52.9K - $66.9K a year
Quick Apply
5d
Georgia Tech Hotel & Conference Center —Atlanta, GA
Handles any special request of guests in a positive manner. CERTIFICATES: Food safety (Serve safe) training certification highly desired.
Estimated: $39.2K - $49.6K a year
Quick Apply
6d
Salted —Atlanta, GA
Minimum of 2 years of kitchen experience. Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more.
$20 - $21 an hour
Quick Apply
3d
Goliath Consulting Company —Alpharetta, GA
Must obtain ServSafe food sanitation certification and food handler’s permit as required by federal, state or local regulations.
$60,000 - $75,000 a year
Quick Apply
5d
Veritas Collaborative Georgia —Dunwoody, GA
Valid driver’s license, required. The Culinary Lead provides a positive, professional work environment and leads a culinary team in providing high quality,…
Estimated: $43K - $54.4K a year
Quick Apply
5d
Inspire Brands —Atlanta, GA
Responsible for translating culinary briefs into product innovation that drives new guest acquisition and industry-leading guest satisfaction.
Estimated: $47.3K - $59.9K a year
Inspire Brands —Atlanta, GA
Basic knowledge of food production and processing at plant level; thorough knowledge of food safety standards, HAACP, and Serve Safe Certification; basic…
Estimated: $112K - $142K a year
Inspire Brands —Atlanta, GA
They will regularly review competitive landscape and business trends, develop roadmap of business/strategic opportunities through prioritization and sequencing…
Estimated: $46.4K - $58.8K a year
9d
Columbia Sussex Management —Atlanta, GA
Collaborate with management to develop plans and actions to address food cost issues, control waste, and manage usage according to SOPs.
Estimated: $33.8K - $42.7K a year
Quick Apply
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