28325
Culinary jobs
Little Adventures Child Care Center —Gunnison, CO
High school diploma or equivalent required; culinary training or certification preferred. Supervise kitchen staff, including cooks and kitchen assistants, and…
$16 - $18 an hour
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Moose Jaw Junction —Pellston, MI
Manual dexterity able to operate cutting tools and kitchen utensils. We are looking for an ambitious Prep Cooks/Line Cooks to assist in the preparation of…
$17 - $22 an hour
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5d
Montana State University —Bozeman, MT
Properly handles food in accordance with FDA food codes. Culinary Services Division*(CS), a division of Auxiliary Services, provides meals and specialty…
$25.10 an hour
1d
HILLCREST ASSISTED LIVING —Hibbing, MN
Collaborate with other kitchen staff to ensure smooth and efficient operation of the kitchen. Excellent communication skills to work collaboratively with other…
From $15 an hour
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1100 West Investments LLC —Miami Beach, FL
Practices correct food handling and food storage procedures according to company and state regulations. Talking and hearing occur continuously in the process of…
Estimated: $38.7K - $49K a year
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5h
Triveni IT —Brooklyn, NY
Anticipate client needs and develop strategies to enhance service offerings and meet evolving requirements. Financial acumen with the ability to manage budgets,…
$150,000 - $165,000 a year
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1d
O'Reilly Hospitality Management, LLC —Belgrade, MT
Maintains the work area, including all counter tops, utensils, equipment, and refrigeration in a clean and sanitary condition in accordance with state, county…
Estimated: $31.1K - $39.4K a year
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3d
Osu Cowboy Dining Llc —Stillwater, OK
A travel stipend is available for culinary staff traveling outside a 30-mile radius of Boone Pickens Stadium. Rates start at $300 per home football game.
$300 a week
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CHEF GUO —New York, NY
Maintain a high level of cleanliness and sanitary practices to all COVID-19 health and safety standards. The cuisine makes manifest Master Chef Guo’s forty…
$16 - $40 an hour
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1h
Wynn Resorts —Las Vegas, NV
Must be able to obtain and maintain any licensing or active work cards required, at present or in the future, for this position at all times.
Estimated: $37.5K - $47.5K a year
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9d
Junction City Retirement & AL - Junction City , O —Junction City, OR
You will have food handlers permit or be able to get one as required by state regulations. This position assists in maintaining a positive physical and social…
Estimated: $33.6K - $42.6K a year
Gasparilla Inn and Club —Boca Grande, FL
The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Free GIBA pass for the tolls.
$17 - $21 an hour
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Marthas Leelanau Table —Suttons Bay, MI
Proven experience in culinary arts and kitchen management. Maintain kitchen cleanliness and adhere to food safety regulations.
$827.36 - $996.39 a week
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Montana State University —Bozeman, MT
Culinary Services Division *(CSD), a division of Auxiliary Services, provides meals and specialty beverages for over 18,000 customers daily and is an integral…
$23 an hour
1d
The Mariner Marblehead —Marblehead, MA
All candidates will be required to show valid proof of full vaccination for COVID-19 before commencing work or commit to obtaining full vaccination within 30…
Estimated: $33.3K - $42.2K a year
1h
Marugame Udon —Tamuning, GU
Collaborate with the head chef to develop and update menu items. The ideal candidate will be responsible for overseeing all kitchen operations, ensuring the…
$36,000 - $40,000 a year
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8d
EAU Holdings —Manitowish Waters, WI
Work with kitchen staff to ensure kitchen runs effectively. Support management with daily duties, including upkeep and cleanliness of kitchen.
Tofflers Pub & Grill —New Glarus, WI
Key Duties:-Responsible for the daily operations of the kitchen, and provides leadership, training and mentorship to kitchen personnel, including cooking and…
$42,500 - $52,000 a year
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5d
River Mile 38 Brewing Co —Cathlamet, WA
Collaborate with the kitchen team to ensure timely and efficient service. Previous experience as a Line Cook/Prep Cook or similar role in a professional kitchen…
$17 - $20 an hour
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sushi ran —Sausalito, CA
A minimum of 3 years with previous experience and passion for Japanese and/ or Asian cuisine, along with the will to learn more. Sous chef: 3 years (Required).
$65,000 - $80,000 a year
Quick Apply
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