544
Restaurant Manager jobs in Las Vegas, NV
PRG —Las Vegas, NV
Must have previous experience in all front of house positions. Manager must be servsafe certified. This is a salaried position and the work day will be a 10hr…
From $55,000 a year
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Tropical Smoothie —Las Vegas, NV
He/she will be responsible for supervising shift leaders and front line crew members at an assigned store. Quick service & fast food restaurant.
$12.25 - $15.00 an hour
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MISSION BBQ —Henderson, NV
Train and develop through proper coaching and teaching. Free Shift Meals and Dining Discounts. Medical and Dental Insurance available for eligible Teammates.
$45,000 - $55,000 a year
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The Coffee Class —Las Vegas, NV
Develop and implement strategies to increase sales and profitability. Competencies in the management of food cost, inventory control, and managing labor costs.
$55,000 - $70,000 a year
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SUJA Juice —United States
Responsible for end-of-month reporting to ensure transaction and journal entry accuracy, and constantly providing improvements based on ROI.
Estimated: $45.8K - $58K a year
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Raising Cane's —Las Vegas, NV
Possess a valid driver's license. Uses required tools, forms and logs to support shift execution, document results and take corrective action when needed.
From $68,000 a year
True Food Kitchen —Summerlin, NV
We do not discriminate on the basis of race, color, ancestry, national origin, religion, or religious creed, mental or physical disability, medical condition,…
$77,000 - $82,000 a year
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16h
BLH, LLC dba Golden Corral —Las Vegas, NV
Position requires a valid driver’s license and an acceptable driving record. As a General Manager, you are responsible for "Making Pleasurable Dining Affordable…
$100,000 - $120,000 a year
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Panda Restaurant Group —Las Vegas, NV
Food Safety: Serve Safe certified. This includes, but is not limited to, hiring, managing and directing of associates to achieve financial goals and ensuring…
$26 - $29 an hour
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16h
Capriotti's Corp Shops —Las Vegas, NV
Monitors budgets, cost of goods sold, labor, payroll records, and all other financial transactions related to the shop.
$50,000 - $60,000 a year
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14h
Cafe Zupas —Las Vegas, NV
Form authentic relationships with guests. Available to work a five day set schedule. Implement unique Café Zupas behaviors that lead to a successful restaurant.
$70,000 - $125,000 a year
Volcano Grille —Las Vegas, NV
As the Restaurant Manager, you will play a crucial role in ensuring the smooth operation of our establishment, maintaining high standards of quality, service,…
From $50,000 a year
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7d
State of Nevada —Las Vegas, NV
For more information about state employment, visit the following: Food Service Managers supervise overall culinary operations, evaluate the need for equipment…
$55,603 - $82,434 a year
9h
Red Robin —Las Vegas, NV
Serv Safe certified recommended & state and local alcohol enforcement where applicable. The KM is responsible for driving culture in the restaurant thru…
$58,000 - $67,100 a year
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3d
Fontainebleau Las Vegas —Las Vegas, NV
Display the highest standards of customer service, setting guest services standards to welcome guests in a polite, gracious, and enthusiastic manner; always…
$80,000 a year
7d
Famous Dave's BBQ | BBQ Holdings —Las Vegas, NV
Must possess a valid driver's license. Respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests.
Estimated: $47.9K - $60.6K a year
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20h
Chicken N Pickle —Henderson, NV
As a *Restaurant Manager* you will oversee front of house operations, working with the management team, to support high-quality food and drink menus and…
$55,000 - $60,000 a year
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Wendy's —Las Vegas, NV
Our managers enjoy a stable environment and flexible schedules that give them the quality of life they deserve.
$60,000 - $75,000 a year
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Evel Pie —Las Vegas, NV
The LEV Restaurant Group was founded in 2002 as a vehicle to inspire, create, develop and operate world class experiences for food & beverage concepts in the…
$50,000 - $55,000 a year
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7d
Station Casinos —Las Vegas, NV
Responsibilities include liquor inventory, scheduling, managing budget and labor costs. Assist in overseeing the Beverage Department.
13h
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