613
Food Service Managers jobs in Schertz, TX
Pluckers Wing Bar —San Antonio, TX
The ability to meet Pluckers' high standards of guest service. If you prefer to just be a Floor Manager or Kitchen Manager – we are hiring full-time at $60,000…
$110,000 - $150,000 a year
Burger Boy —San Antonio, TX
*Business Management- *Support the General Manager in managing food and labor costs to increase Restaurant profitability; lead restaurant to achieve financial…
From $35,000 a year
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SFE - Southwest Foodservice Excellence —New Braunfels, TX
Bachelor’s Degree with an academic major in areas including food and nutrition, food service management, dietetics, family and consumer sciences, nutrition…
$60,000 - $65,000 a year
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Pizza Paradise —Windcrest, TX
Your leadership will foster a positive work environment, driving team performance and guest satisfaction. *Guest Experience:* Ensure every guest leaves with a…
Estimated: $49.3K - $62.4K a year
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McDonald's | Stagg Restaurants —Schertz, TX
The General Manager may also be responsible for hiring and developing Department and Shift Managers to make sure that the restaurant has the right team to lead…
$50,000 - $95,000 a year
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2d
McDonald's —San Antonio, TX
In addition, you must have the desire to succeed, to lead and work well with others, effective communication skills and commitment to customer service.
$40,000 - $75,000 a year
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Applebee's —San Antonio, TX
Graduated vacation plan with a total of 4 weeks after 5 years of service – That’s 1 per Quarter!). Passion for hospitality and interacting with Guests.
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23h
Panera Bread —San Antonio, TX
ServSafe certification (or able to pass). Lead, manage, and develop your associates. Proven ability to direct, motivate, coach, and develop others in a fast…
Estimated: $35.2K - $44.5K a year
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Acenar Modern Tex-Mex Restaurant —San Antonio, TX
In addition, the manager will be interacting with guests and handling any concerns or problems our customers may have. Pay: $42,000.00 - $56,588.00 per year.
$42,000 - $56,588 a year
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Palo Alto Foods INC —San Antonio, TX
· Financial Controls: Manage accurate cash, sales, food cost, payroll and inventory control records and accounts for variances.
$38,000 - $43,000 a year
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Aramark —San Antonio, TX
Select and develop recipes as well as standardize production recipes to ensure consistent quality. Train and manage kitchen personnel and supervise/coordinate…
Estimated: $49.2K - $62.4K a year
14d
Auntie Anne's - TX250 —Schertz, TX
Greet guests warmly and provide excellent guest service. Memorize our food and beverage menus and make recommendations to guests.
From $16 an hour
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12d
Sonic Drive In —San Antonio, TX
Knowledge of federal and state labor laws as well as local health and sanitation laws and regulations. Reports guest complaints to immediate supervisor and…
From $42,000 a year
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Chefem —San Antonio, TX
Connect to customers directly based on your schedule and on your terms for creating an excellent experience by cooking fresh and delicious meals in their homes.
$25 - $125 an hour
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RedBerry Insurance —Windcrest, TX
*Leadership & Management:* Lead, mentor, and develop a team of insurance agents, fostering a culture of high performance and collaboration.
$47,639.33 - $107,372.10 a year
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Target —San Antonio, TX
Support guest services such as back-up cashier, order pick up (OPU) and Drive-up (DU) and maintain a compliance culture while executing those duties, such as…
$20.50 - $34.85 an hour
Chick-fil-A —Cibolo, TX
Who make all their own employment decisions and are responsible for their own. Ability to manage Team Member behavioral and performance issues.
Estimated: $28.9K - $36.6K a year
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Potbelly —San Antonio, TX
In Illinois, certification is required through the Illinois Department of Public Health, while in all other states certification is required through the…
Estimated: $31.7K - $40.2K a year
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12h
Taco Cabana —Schertz, TX
Quick service & fast food restaurant. Our managers enjoy weekly pay and benefits, vacation, closed Thanksgiving/Christmas, discounts, and so much more!
$50,000 - $60,000 a year
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6d
Wendy's —Schertz, TX
Oversee coaching, counseling, and developing staff and managing team relations. The ability to deliver a great guest experience.
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