Kitchen Manager jobs

Hemisphere Restaurant Services LLC —Sioux Falls, SD3.3

Always provide a comfortable, hospitable experience to guests. Our beautiful, full-service restaurants are operating on a large scale with full-service dining…

Wayne-Sanderson Farms —Oakwood, GA3.5

Bachelor’s Degree in Business or related field from an accredited institution. Demonstrated skills in independent decision-making and presenting recommendations…

ECI Management Group —Atlanta, GA3.8

Looking for hands on Culinarian to oversee a new concept within a corporate facility. Retail Food Service Experience Desired. Off on weekends and Holidays.

Eggs 'n Things Hawaii —Honolulu, HI3.7

An assistant kitchen supervisor will help support the kitchen manager and will have lots of time and training to develop. High school or equivalent (Preferred).

Fishermen's View —Sandwich, MA3.5

Operate standard kitchen equipment safety and efficiently. Assist with the cleaning and organization of kitchen and equipment.

Hopewell Station Family Restaurant —Stewartstown, PA

Food preparation, management, nutrition or related field. Responsible for implementing and maintaining excellent service to assure guests dining satisfaction.

Bethlehem Community Preschool & Child Care —Rothschild, WI3

Assist in developing new menu items and specials. Knowledge of kitchen equipment and utensils, including knives. Monitor food stock and place orders as needed.

The Community Table —Eau Claire, WI

The Supervisor ensures The Community Table's commercial kitchen, dining room and facilities are ready for use. Position Available: *On-site Kitchen Supervisor.

Pizza Ranch —Lisbon, WI3.4

As a Kitchen Manager, you will be challenged to exceed the expectations of our guests by delivering on the Pizza Ranch Product standards.

Trattore Farms & Winery —Geyserville, CA

Knowledge of how to use basic kitchen tools and equipment. Must have clean driving record. Skillfully utilizes hand tools or machines required, reads recipes,…

Mama Roja —Oklahoma City, OK3.7

Interacting with guests to get feedback on product quality and service levels. Ensuring incoming staff complies with company policy.

Gen Korean BBQ —Kahului, HI2.8

Perform recruiting, interviewing and selecting qualified employees for the kitchen. Monitors safety and security procedures; Ensures kitchen equipment effective…

Beach Bowl —Jacksonville Beach, FL

Manage phone systems and handle incoming calls with professionalism. Familiarity with clerical procedures and systems. Maintain office policies and procedures.

Applebee's —Hurricane, WV3.4

401(k) with an employer matching contribution. Free shift meals and employee discounts. Robust health insurance package, some of which are 100% company paid.

Gilbertsville Farmhouse Inc. —South New Berlin, NY5

Familiarity with kitchen equipment and able to develop procedures/protocols is a must. Assist in developing and managing a kitchen budget, including labor costs…

Hillsboro Hops —Hillsboro, OR5

Collaborate with front-of-house staff and other departments to ensure smooth operations and exceptional customer service. Seasonal, Full-Time; $20-24/hr.

Windridge Tennis & Sports Camps —Roxbury, VT

The Executive Chef will manage the kitchen, develop menus and create kid-friendly and healthy meals. Compensation is based on experience… a travel stipend, room…

Rusty Lantern Markets —South Portland, ME2.9

_Prepare quality menu items daily:_ Along with the Food Service Director, construct/create seasonal menus and develop recipes in accordance with set margins.

Chick-fil-A —Mayfield Heights, OH

Previous experience working in the food industry or hospitality field. Create and implement structure, and systems and processes.