21891
Restaurant Manager jobs
Southern Foodservice Management —Brunswick, GA
Serve-Safe certification preferred, Certification and renewal courses are provided. Assist the kitchen or the front of the house team members throughout the…
$60,000 a year
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5d
Falcon Lakes Golf Club —Basehor, KS
The Company is not currently providing a matching contribution. NOI is defined as total gross sales of the food and beverage operation less the related cost of…
$50,000 - $60,000 a year
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TACO VILLA —Big Spring, TX
Experience in restaurant industry preferred but not required. Successful candidates will be professional with a clean and neat appearance, hard working, and…
$30,000 - $60,000 a year
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The Capital Grille —Palm Beach, FL
Proven ability to develop team. Strong passion for culinary excellence, wine knowledge, and guest service. A minimum of 2 years, current, salaried management…
$65,000 - $80,000 a year
10d
CEFCO Convenience Stores —Panhandle, TX
Restaurant profits and all controllable expenses (labor, inventory levels and cash/inventory shortages). (experience with budgets and P&Ls is a huge plus!).
Estimated: $40.4K - $51.1K a year
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Roostica Wood Fired Pizzeria —Stock Island, FL
Competitive salary and housing allowance for the right person. Roostica Wood Fired Pizzeria is seeking a General Manager for a high volume local Italian…
Estimated: $55.5K - $70.2K a year
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Woolverton Inn —Stockton, NJ
Conduct regular inspections and evaluations to identify areas for improvement and implement corrective actions. Restaurant management: 3 years (Required).
$55,000 - $65,000 a year
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Tanaka of Tokyo —Honolulu, HI
Senior managers and G.M. level managers receive G.M. salaries based on merit increases regardless of whether a G.M. position is available.
$42,000 - $75,000 a year
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The Highlands at Dove Mountain —Marana, AZ
Hire, train and develop front of the house staff to be the best in class. Manage all aspects of the restaurant and provide exceptional customer service with a…
$54,000 - $65,000 a year
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Casey's General Stores —Tipton, IA
These positions assist with all aspects of operating a successful Casey's store, including team management, guest service, merchandising and food preparation.
From $15.40 an hour
5d
Bolongo Bay Beach Resort —St Thomas, VI
Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant,…
$65,000 a year
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13h
Gurney's Resorts —Montauk, NY
\*\*Duties:\*\* - Manage and lead the restaurant team to deliver exceptional customer service - Ensure efficient restaurant operations, including food…
Up to $80,000 a year
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Applebee's —Sumter, SC
401(k) with an employer matching contribution. Experience teaching and training staff. 5+ years of full service restaurant management experience preferred.
$55,000 - $75,000 a year
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2d
Olive Garden —Warren, MI
Discounts at over 100,000 merchants (Cell phones, daycare, clothes, etc.). Darden Employee Stock Purchase program at 15% discount.
$58,000 - $63,000 a year
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Denny's —Yuma, AZ
Managing inventory and controlling costs, maintaining a clean and safe environment Maintain high production, quality and customer service standards.
Estimated: $43.4K - $54.9K a year
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6d
Cotton House Hotel —Cleveland, MS
Recommend ways to reach a broader audience (e.g. discounts and social media ads). BSc degree in Business Administration; hospitality management or culinary…
Estimated: $39.1K - $49.6K a year
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Mellow Mushroom Pizza Bakers —Branson, MO
Assists with recruiting, retaining, training and developing an optimum number of staff who are enthusiastically dedicated to delivering the highest level of…
$50,000 - $65,000 a year
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Ninety Nine Restaurant & Pub —Billerica, MA
Training - An in-depth & comprehensive training program to ensure our Team Members can develop & grow with us.
$61,000 - $64,000 a year
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Sonny's BBQ —Tallahassee, FL
BBQ served with passion. Here, 1968 isn’t just a year. It’s the principles we were founded on and still live by today. It’s being passionate about BBQ and…
$50,000 - $60,000 a year
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Taco Bell —Ellisville, MO
Performs hands-on work to train employees, respond to guest needs and model appropriate behaviors within the restaurant.
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6d
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