21963
Restaurant Manager jobs
The Friendly Toast —Burlington, VT
Collaborating with the executive chef to develop and maintain a diverse, scratch-made menu that exceeds guest expectations. 40 hours of sick time each year.
$60,000 - $65,000 a year
Southern Foodservice Management —Brunswick, GA
Serve-Safe certification preferred, Certification and renewal courses are provided. Assist the kitchen or the front of the house team members throughout the…
$60,000 a year
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2d
HMSHost - The Local —Fairbanks, AK
Maintains an in-depth understanding of all federal, state, and local sanitary, safety, and health standards, and all procedures and protocols to comply with the…
$67,502 - $82,503 a year
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Tanaka of Tokyo —Honolulu, HI
Senior managers and G.M. level managers receive G.M. salaries based on merit increases regardless of whether a G.M. position is available.
$42,000 - $75,000 a year
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Fast Track Foods —Madison, FL
Efficiently ring up all sales on a Point of Sale system, properly account for all cash or other forms of payment for products sold.
Estimated: $35.6K - $45.1K a year
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Pizza Hut —Winterset, IA
And, you're at least 18 years old with a valid driver's license, reliable transportation and a true desire to learn and grow. Be available nights and weekends.
$45,000 - $50,000 a year
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Hilton —New York, NY
Plan and direct all aspects of restaurant operations to include, but not limited to, guest service standards and initiatives, product quality, cost controls and…
$110,000 - $115,000 a year
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22h
Nouria —Fryeburg, ME
Greet every customer with a smile and sincere greeting. Responsible for doing what is necessary to minimize the safety risks to employees, customers, and…
$52,566 - $55,757 a year
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Cheddar's Scratch Kitchen —Danville, KY
Strong business acumen with a focus on driving revenue and profitability while maintaining cost control measures.
$55,000 - $65,000 a year
1h
The Capital Grille —Palm Beach, FL
Proven ability to develop team. Strong passion for culinary excellence, wine knowledge, and guest service. A minimum of 2 years, current, salaried management…
$65,000 - $80,000 a year
7d
Tofflers Pub & Grill —New Glarus, WI
Key Duties:-Responsible for the daily operations of the kitchen, and provides leadership, training and mentorship to kitchen personnel, including cooking and…
$42,500 - $52,000 a year
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5d
MOD Pizza —Austin, TX
Minimum of 2 years of experience in restaurant management or a related field. Create a welcoming atmosphere for both customers and team members, fostering a…
$58,500 - $73,400 a year
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2d
The Highlands at Dove Mountain —Marana, AZ
Hire, train and develop front of the house staff to be the best in class. Manage all aspects of the restaurant and provide exceptional customer service with a…
$54,000 - $65,000 a year
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Olive Garden —Warren, MI
Discounts at over 100,000 merchants (Cell phones, daycare, clothes, etc.). Darden Employee Stock Purchase program at 15% discount.
$58,000 - $63,000 a year
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Milkshake Concepts —Dallas, TX
The front of house manager oversees all operations at a restaurant (except for the kitchen). Ability to develop a specialized hiring process to meet a…
Estimated: $55K - $69.7K a year
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2h
Sbarro —Happy Valley, OR
*Come join the Sbarro family! We are currently among the fastest growing companies around, having opened over 150 new Sbarro restaurants in the last two years…
$20.50 - $20.75 an hour
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Mellow Mushroom Pizza Bakers —Branson, MO
Assists with recruiting, retaining, training and developing an optimum number of staff who are enthusiastically dedicated to delivering the highest level of…
$50,000 - $65,000 a year
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Wynn Las Vegas —Las Vegas, NV
Must be able to obtain and maintain any licensing or active work cards required, at present or in the future, for this position at all times.
Estimated: $52.5K - $66.5K a year
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18h
CEFCO Convenience Stores —Panhandle, TX
Restaurant profits and all controllable expenses (labor, inventory levels and cash/inventory shortages). (experience with budgets and P&Ls is a huge plus!).
Estimated: $49K - $62.1K a year
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Kickback Jack's Restaurants —Greenville, NC
Experience in full service restaurants management background a plus. Real growth opportunities for managers that get excellent results.
$55,000 - $70,000 a year
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