20 Best Culinary jobs (Hiring Now!)

Employee Dining Room, Culinary Cook
Seneca Gaming Corporation —Salamanca, NY
Work environment involves some exposure to physical risk, which requires following basic safety precautions. The Cook is expected to have the ability to perform…
Estimated: $33K - $41.8K a year
Culinary J-1 Trainee
Omni Hotels & Resorts —Hot Springs, VA
Awareness to all safety precautions and procedures to ensure a safe atmosphere for guests and employee partners. Possesses basic knowledge of kitchen operation.
Estimated: $34.4K - $43.5K a year
7d
Chef
Eagle Waters Resort & Supper Club - Eagle River, WI —Eagle River, WI
Provide training and guidance to kitchen staff on culinary techniques and best practices. Excellent understanding of inventory management and cost control.
$1,105 - $1,160 a week
Quick Apply
Dietary Aide
Timber Creek Village Assisted Living —Columbia Falls, MT
Culinary training or certification is beneficial. Support residents with their dining needs in a courteous manner.
Estimated: $27.6K - $35K a year
Quick Apply
Line Cooks
Walter's Basin Restaurant —Holderness, NH
We also offer an WEEKLY BONUS for our kitchen staff year round! The ideal candidates will have a background in culinary arts, experience working in a…
$52,668 - $64,000 a year
Quick Apply
Sous Chef
The Buccaneer Hotel —Christiansted, VI
Help in the preparation and design of all food and drinks menus. Produce high quality plates both design and taste wise. Proven experience as a Sous Chef.
Estimated: $52.1K - $65.9K a year
Quick Apply
Am Food Runner
The Mark Hotel —New York, NY
To provide the highest quality service to guests at all times, by instilling the Jean-Georges philosophy "The client is king".
$1,000 - $1,600 a week
Quick Apply
7h
Culinary
Garland ISD —Garland, TX
Position Type: *Teaching, High School/TEACHER CTE*. Date Posted: *6/18/2024*. Pay Grade: *100 (Min: $61,000 Max: $71,438) Based on the 2023-2024 Salary Schedule…
$61,000 - $71,438 a year
AM Culinary Supervisor
Caldera House —Teton Village, WY
Train employees; plan, assign, and direct work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
Estimated: $48.8K - $61.8K a year
Quick Apply
5d
Restaurant Kitchen Manager
Red Robin —West Des Moines, IA
Serv Safe certified recommended & state and local alcohol enforcement where applicable. The KM is responsible for driving culture in the restaurant thru…
$55,000 - $67,100 a year
Quick Apply
3d
Head Chef
Confidential —Golden Isles, GA
Collaborate with management to develop and maintain kitchen budgets, monitor food costs, and identify opportunities for cost savings and menu optimization.
$55,000 - $65,000 a year
Quick Apply
Culinary Supervisor
Sodexo —Brookings, SD
Pertenecerá a una empresa y un equipo que le valoran por ser usted; actuará con propósito y tendrá un impacto a través de sus acciones diarias; y podrá…
$21 - $24 an hour
Quick Apply
Executive Chef
Confidential —Hudson, NY
Proven working experience as a Head Chef, including cost control (labor & product). Rectify arising problems or complaints. Recruit and manage kitchen staff.
From $65,000 a year
Quick Apply
10d
Line Cook
The Fred —Frederiksted, VI
The successful candidate will play a key role in contributing to our overall customer satisfaction and dining experience. At least 1 year of experience.
$12 an hour
Quick Apply
Head Cook/Kitchen Manager
Sullivan's Supper Club —Trempealeau, WI
Plan and direct food preparation and culinary activities. Oversee all aspects of food preparation and cooking in the kitchen.
$22 - $26 an hour
Quick Apply
5d
Restaurant FOH Manager
Susitna Brewing Company —Wasilla, AK
Collaborate with the culinary team to develop and update menus. Utilize Aloha POS system for order processing and payment transactions.
$50,000 - $80,000 a year
Quick Apply
Executive Chef
Castle Resorts & Hotels —Waikoloa, HI
Able to lift/unload/move food and supplies; lift dishes to storage locations; use kitchen equipment safely; operate electrical and mechanical equipment; operate…
$70,000 - $80,000 a year
Quick Apply
Dishwasher
Fogo de Chao —Towson, MD
Strong work ethic and willingness to collaborate with team members to ensure smooth kitchen operations. Maintain kitchen work areas, equipment, and utensils in…
$15 - $21 an hour
Quick Apply
5d
Director of Culinary
Cassia —Burnsville, MN
Knowledge of local, state and federal food service regulations. Promote special food events (Thanksgiving, Christmas, Easter, etc.) for residents and guests.
Estimated: $58.9K - $74.6K a year
Quick Apply
10h
Culinary Supervisor
Summersville Healthcare Center —Summersville, WV
Assist Culinary Director in assigned duties related to kitchen operations and fill in as Culinary Director when the Director is not available.
Estimated: $35.1K - $44.5K a year
Quick Apply

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Employee Dining Room, Culinary Cook

Seneca Gaming Corporation - Salamanca, NY

Apply Now

Job Details

Estimated: $33K - $41.8K a year

Qualifications

Customer service
Cooking
High school diploma or GED
Food service
Communication skills

Full Job Description

The Cook is expected to have the ability to perform both large volume cooking and small quantity cooking. The Cook must have the ability to follow production sheets and recipes accurately. It is essential that they maintain a clean and safe work environment. All functions will be performed within the guidelines of the Seneca Gaming Corporation’s policies and procedures, Internal Control Standards and objectives.

Position Requirements

Qualifications/Requirements:

“Each position has varying minimum qualifications. In the absence of fully qualified candidates, some requirements may be waived.”

Education/Experience:

Must be 18 years of age or older upon employment.
High school diploma or equivalent preferred.
One (1) year experience in professional food service preferred. Basic fundamentals of cooking skills required.
Previous customer service preferred.

Language Skills and Reasoning Ability:

Must possess excellent communication skills, including the ability to read, write and speak effectively to employees as well as customers.
Must have the ability to deal effectively and interact well with the customers and employees.
Must have the ability to resolve problems/conflicts in a diplomatic and tactful manner.

Physical Requirements and Work Environment:

The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is usually moderately loud. When on the casino floor, the noise levels increase to loud. Must be able to work in an environment where smoking is permitted.
Must be able to stand, walk and move through all areas of the casino.
Maintain physical stamina and proper mental attitude to work under pressure in a fast paced, casino environment and effectively deal with customers, management, employees, and members of the business community in all situations.
Work involves moderate exposure to hot and cold temperatures and/or loud noises.
Moderate physical activity is required along with the handling of objects up to fifty (50) pounds
Work environment involves some exposure to physical risk, which requires following basic safety precautions.

Apply Now

Culinary jobs

Employee Dining Room, Culinary Cook

Culinary J-1 Trainee

Chef

Dietary Aide

Line Cooks

Sous Chef

Am Food Runner

Culinary

AM Culinary Supervisor

Restaurant Kitchen Manager

Head Chef

Culinary Supervisor

Executive Chef

Line Cook

Head Cook/Kitchen Manager

Restaurant FOH Manager

Executive Chef

Dishwasher

Director of Culinary

Culinary Supervisor

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