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Kitchen Manager jobs
Red Robin —Monroe, WA
Serv Safe certified recommended & state and local alcohol enforcement where applicable. The KM is responsible for driving culture in the restaurant thru…
$67,725 - $73,200 a year
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7d
Hemisphere Restaurant Services LLC —Sioux Falls, SD
Always provide a comfortable, hospitable experience to guests. Our beautiful, full-service restaurants are operating on a large scale with full-service dining…
$60,000 - $75,000 a year
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4d
ECI Management Group —Atlanta, GA
Looking for hands on Culinarian to oversee a new concept within a corporate facility. Retail Food Service Experience Desired. Off on weekends and Holidays.
$60 an hour
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1h
Wayne-Sanderson Farms —Oakwood, GA
Bachelor’s Degree in Business or related field from an accredited institution. Demonstrated skills in independent decision-making and presenting recommendations…
Estimated: $64.6K - $81.8K a year
Fishermen's View —Sandwich, MA
Operate standard kitchen equipment safety and efficiently. Assist with the cleaning and organization of kitchen and equipment.
From $65,000 a year
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The Friendly Toast —Salem, NH
Collaborate with the front of house team to ensure a seamless and enjoyable dining experience for our guests. Experience in a management role in a restaurant or…
$60,000 - $65,000 a year
Hopewell Station Family Restaurant —Stewartstown, PA
Food preparation, management, nutrition or related field. Responsible for implementing and maintaining excellent service to assure guests dining satisfaction.
$17.50 - $20.00 an hour
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Bethlehem Community Preschool & Child Care —Rothschild, WI
Assist in developing new menu items and specials. Knowledge of kitchen equipment and utensils, including knives. Monitor food stock and place orders as needed.
$14.07 - $14.59 an hour
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Olde new york —State College, PA
Degree in Hospitality Management or relevant field is preferred. Monitor food costs and work towards budget targets. State College, PA 16801 (Required).
$43,559.52 - $65,000.00 a year
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6d
Filet Steak and Seafood —Greensboro, GA
Who We Are: Filet is a privately owned, one of a kind, casual dining, bistro style restaurant, located in the heart of a resort, retirement community.…
$40,000 - $85,000 a year
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True Friends —Maple Lake, MN
Keep kitchen and dining areas clean. True Friends’ programs include camp, respite, therapeutic horseback riding, conference and retreat, travel, and team…
$16.02 an hour
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5d
Beach Bowl —Jacksonville Beach, FL
Manage phone systems and handle incoming calls with professionalism. Familiarity with clerical procedures and systems. Maintain office policies and procedures.
From $60,000 a year
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14h
The Community Table —Eau Claire, WI
The Supervisor ensures The Community Table's commercial kitchen, dining room and facilities are ready for use. Position Available: *On-site Kitchen Supervisor.
$80 a day
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Trattore Farms & Winery —Geyserville, CA
Knowledge of how to use basic kitchen tools and equipment. Must have clean driving record. Skillfully utilizes hand tools or machines required, reads recipes,…
$18 - $25 an hour
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8d
Gen Korean BBQ —Kahului, HI
Perform recruiting, interviewing and selecting qualified employees for the kitchen. Monitors safety and security procedures; Ensures kitchen equipment effective…
$60,000 - $75,000 a year
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Prairie's Edge Casino Resort —Granite Falls, MN
Ensure team members greet, assist, provide efficient service and thank guests in a prompt, courteous, friendly and business-like manner in order to project a…
From $21 an hour
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Forage Public House —Lakewood, OH
Maintains clear, honest, and respectful communication with leaders, team members and guests. Strong knowledge of cooking methods, kitchen equipment, and best…
$55 - $60 an hour
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4d
Mama Roja —Oklahoma City, OK
Interacting with guests to get feedback on product quality and service levels. Ensuring incoming staff complies with company policy.
$55,000 - $65,000 a year
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Hillsboro Hops —Hillsboro, OR
Collaborate with front-of-house staff and other departments to ensure smooth operations and exceptional customer service. Seasonal, Full-Time; $20-24/hr.
$20 - $24 an hour
9h
Windridge Tennis & Sports Camps —Roxbury, VT
The Executive Chef will manage the kitchen, develop menus and create kid-friendly and healthy meals. Compensation is based on experience… a travel stipend, room…
$1,500 - $1,700 a week
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18h
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