22852
Restaurant Manager jobs
Domino's —Miles City, MT
Prepare products, and receive and process telephone orders. Verbal, writing, and telephone skills to take and process orders. Oversee day-to-day operations.
Estimated: $48.2K - $61.1K a year
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Casey's General Stores —Dayton, IA
These positions assist with all aspects of operating a successful Casey's store, including team management, guest service, merchandising and food preparation.
From $14 an hour
3d
Wineguys Restaurant Group —Charlevoix, MI
Qualities - Great Communicator, Tactful with Guests and Staff, Motivated and Career Minded. Duties - Restaurant Floor Manager, Maintain Standards, Scheduling,…
$45,000 - $55,000 a year
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Jason's Deli —Cranberry Township, PA
Employee Assistance Program: A no cost, convenient and confidential program designed to help you and your family identify and resolve challenges you may be…
$50,000 - $55,000 a year
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Sub Biz LLC —Sutton, NE
Established Subway Restaurant in Sutton, NE is looking to hire a shift manager. This person will work closely with the store manager in managing employees,…
$12.50 - $13.00 an hour
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Redstone's North End Tavern —La Valle, WI
Manage incoming products as well as run the line. Looking for someone to run the kitchen full time. Food safety certificate preferred, if not, willing to…
Estimated: $33.3K - $42.2K a year
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Outback Steakhouse —Sumter, SC
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a…
Estimated: $39.7K - $50.2K a year
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19h
Shaws —Brunswick, ME
Accept valid excuses for absences, tardiness or leaving early. Assisting in increasing sales by utilizing the five steps of retail selling – Connect with the…
From $22 an hour
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4d
Two Stones Pub —West Grove, PA
A minimum of 2 years of management experience is preferred. 5 days work week (50-55 hrs). Closed major holidays, 6 days paid time off yearly, 401K style…
$52,000 - $55,000 a year
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Toska Restaurant and Brewery —Philadelphia, PA
Ensure exceptional customer service is delivered to all guests by maintaining high standards of food quality, cleanliness, and guest satisfaction.
$99 - $100 an hour
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21h
Panda Restaurant Group —Olympia, WA
Food Safety: Serve Safe certified. This includes, but is not limited to, hiring, managing and directing of associates to achieve financial goals and ensuring…
$33.60 - $38.19 an hour
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9h
Burger King —Benson, MN
On-boards new team members by training and guiding them through the certification process. Ability to prioritize own and others’ work and time to meet deadlines…
Estimated: $49K - $62K a year
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Oliver Hospitality Management LLC —Nashville, TN
Guest service through leadership and example, establishing a friendly, courteous, service-oriented approach to guests that is exhibited by all hotel employees.
$100,000 a year
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1d
IHOP —Washington, DC
Ability to speak and read English and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals; ability to write…
Estimated: $47.2K - $59.7K a year
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4d
Bojangles —Orangeburg, SC
Explains menu and answer product questions for all guests. Leads Bojangles quality and safety standards through proper cooking procedures, product calls, temp…
Estimated: $50.1K - $63.5K a year
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2d
Lawry's The Prime Rib —Las Vegas, NV
* **Greet and accommodate individual and special needs of guests in a confident, well-spoken and succinct manner, while following Lawry's standard operating…
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2d
Popeye's Louisiana Kitchen —Ogden, UT
The manager should observe and guide crewmembers as they perform their assignments, reallocating labor and coordinating overall operations.
Estimated: $31.5K - $39.9K a year
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Jim 'N Nick's Bar-B-Q —Dothan, AL
The GM is responsible for formulating plans to meet sales and profitability targets, deploy new initiatives and develop their team.
$76,000 - $80,000 a year
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Panera Bread —Duluth, MN
Must have valid driver’s license, acceptable automobile insurance, and “smart” cell phone. You have your own vehicle that you can use for delivering orders, and…
Estimated: $30.5K - $38.7K a year
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8d
Corner Table Restaurants —New York, NY
Upholding company food safety, food handling, and sanitation requirements to ensure the health and safety of our guests and staff. Bring a friend to work bonus.
$120,000 - $145,000 a year
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