29682
Culinary jobs
Seneca Gaming Corporation —Salamanca, NY
Work environment involves some exposure to physical risk, which requires following basic safety precautions. The Cook is expected to have the ability to perform…
Estimated: $33K - $41.8K a year
Eventide Senior Living Communities —Jamestown, ND
Thoroughly cleans and sanitizes all dishes, tables, equipment, utensils, and containers used to provide meals as well as other assigned cleaning duties.
Estimated: $26.2K - $33.1K a year
Quick Apply
Sagora Senior Living Inc. —Plattsmouth, NE
Must possess ServSafe Certification and Food Handler’s permit as regulated by state and local authorities. 401(k) Retirement Savings Plan with company matching!
Quick Apply
14d
Walter's Basin Restaurant —Holderness, NH
We also offer an WEEKLY BONUS for our kitchen staff year round! The ideal candidates will have a background in culinary arts, experience working in a…
$52,668 - $64,000 a year
Quick Apply
Private —Venice, CA
We only need two meals prepared per day, one around 2pm and another around 8pm although we can be very flexible. Job Types: Full-time, Part-time.
$65,000 - $75,000 a year
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Seneca Gaming Corporation —Salamanca, NY
Work environment involves some exposure to physical risk, which requires following basic safety precautions. The Production Cook is responsible for cooking and…
Estimated: $34.4K - $43.5K a year
Seneca Gaming Corporation —Salamanca, NY
Work environment involves some exposure to physical risk, which requires following basic safety precautions. The Production Cook is responsible for cooking and…
Estimated: $34.4K - $43.5K a year
Omni Hotels & Resorts —Hot Springs, VA
Awareness to all safety precautions and procedures to ensure a safe atmosphere for guests and employee partners. Possesses basic knowledge of kitchen operation.
Estimated: $34.4K - $43.5K a year
7d
The Mark Hotel —New York, NY
To provide the highest quality service to guests at all times, by instilling the Jean-Georges philosophy "The client is king".
$1,000 - $1,600 a week
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2h
Ancho & Agave —Deer Park, IL
Sous Chef responsibilities include but are not limited to creating exceptional culinary experiences for our guests, overseeing & participating in the daily…
Estimated: $47.6K - $60.3K a year
Quick Apply
13d
Gasparilla Inn and Club —Boca Grande, FL
The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Free GIBA pass for the tolls.
$17 - $21 an hour
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Eagle Waters Resort & Supper Club - Eagle River, WI —Eagle River, WI
Provide training and guidance to kitchen staff on culinary techniques and best practices. Excellent understanding of inventory management and cost control.
$1,105 - $1,160 a week
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Little Mama's Italian Kitchen —Charlotte, NC
Experience the benefits of having a corporate office team that handles essential operational tasks such as marketing initiatives, financial accounting,…
$65,000 - $75,000 a year
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Johnny's Torch Riviera —Rapid City, MI
Previous experience working in a restaurant or kitchen environment. Kitchen: Proficiency in various kitchen tasks, such as chopping, sautéing, grilling, and…
Estimated: $31.3K - $39.6K a year
Quick Apply
Garland ISD —Garland, TX
Position Type: *Teaching, High School/TEACHER CTE*. Date Posted: *6/18/2024*. Pay Grade: *100 (Min: $61,000 Max: $71,438) Based on the 2023-2024 Salary Schedule…
$61,000 - $71,438 a year
Mohegan Sun —Pawcatuck, CT
Previous experience in a culinary role. Collaborate with other kitchen staff to ensure smooth operations. Assist in the preparation of the cooking process and…
$16.16 - $18.00 an hour
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Royal River Grillhouse —Yarmouth, ME
Our organization strives for excellence every day in all aspects of culinary and guest service operations. Full health, dental, 401K and other benefit packages …
From $21 an hour
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The Fred —Frederiksted, VI
The successful candidate will play a key role in contributing to our overall customer satisfaction and dining experience. At least 1 year of experience.
$12 an hour
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The Buccaneer Hotel —Christiansted, VI
Help in the preparation and design of all food and drinks menus. Produce high quality plates both design and taste wise. Proven experience as a Sous Chef.
Estimated: $52.1K - $65.9K a year
Quick Apply
Confidential —Hudson, NY
Proven working experience as a Head Chef, including cost control (labor & product). Rectify arising problems or complaints. Recruit and manage kitchen staff.
From $65,000 a year
Quick Apply
10d
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