401
Restaurant Manager jobs in Atlanta, GA
Willy's Mexicana Grill —Atlanta, GA
SCOPE OF ROLE* Willy’s Mexicana Grill’s Restaurant General Managers are responsible not only for the operations of a restaurant, but also budgeting, financial…
$52,000 - $62,000 a year
Quick Apply
Sterling Estates Senior Living - East Cobb —Marietta, GA
He/She will ensure that all services and programs are following federal, state and/or local regulations, laws and statutes including sanitation/cleanliness.
From $19 an hour
2d
Rocket Farm Restaurants LLC —Atlanta, GA
50% discount at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park. DOE + generous quarterly bonus program.
Up to $65,000 a year
Elite Entertainment Restaurant and Bar —Atlanta, GA
In addition to that managers are required to make sure all guests receive outstanding customer service and exceed company expectations.
$45,000 - $85,000 a year
Quick Apply
Confidential —Atlanta, GA
Prior restaurant experience with longevity is required. Competitive salary range starts at $65,000+. Health, dental, and vision benefits.
$65,000 - $70,000 a year
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Cowabunga Inc., dba Domino's Pizza —Roswell, GA
Greeting customers and taking orders with a smile (yes, you even have to smile when you answer the phone)! Operating the cash register and collecting payments…
$12 - $15 an hour
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Elite Entertainment Restaurant and Bar —Atlanta, GA
In addition to that managers are required to make sure all guests receive outstanding customer service and exceed company expectations.
$45,000 - $85,000 a year
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El Super Pan Ponce City Market —Atlanta, GA
Managing labor and food costs to budget. Coaching team members with a positive demeanor that helps them reach their potential.
$60,000 - $65,000 a year
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5d
Delaware North —Atlanta, GA
Assist guests, stock shelves, count inventory, and perform cashier duties when necessary. Eligible team members may also receive: health, dental, and vision…
$17 an hour
bartaco —Atlanta, GA
Engage with guests and stay committed to having a dining room presence any time there are guests in the restaurant. 1-3 years of restaurant experience.
$60,000 - $65,000 a year
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Carbonara Trattoria (Dunwoody, GA) —Atlanta, GA
Oversee inventory, ordering, and maintaining bar supplies. Uphold cleanliness and hygiene standards in the bar area.
$1,500 - $1,800 a week
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2d
KBP Foods —Smyrna, GA
Ensure the restaurant is kept clean, and the team provides an exceptional visit for the guests with friendliness and a quality product.
Estimated: $49.5K - $62.6K a year
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Café Intermezzo —Dunwoody, GA
Can maintain “a sense of urgency” for each guest’s wants and needs; Have two years of hospitality management experience; Incentives, paid every 12 weeks.
From $58,000 a year
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DBA Barbecue-Buckhead —Atlanta, GA
Provide excellent hospitality that exceeds the guests' expectations for a fast-casual restaurant. Monitor food production, kitchen management, and inventory to…
$60,000 - $65,382 a year
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6d
Zaxby's —Marietta, GA
Have a good working knowledge of all equipment, and assume responsibility for preventive maintenance of a unit Communicate openly and honestly with subordinates…
$45,000 - $52,000 a year
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Main Street Burger dba BurgerFi Kennesaw —Kennesaw, GA
Excellent customer service skills with a focus on guest satisfaction. Manage kitchen operations and ensure cleanliness and organization.
$40,042 - $50,213 a year
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1d
ATL Seafood 2 Go —Atlanta, GA
Regular use of computers, phones, photocopiers, filing cabinets, and fax machines. Foster a hospitable atmosphere for both staff and guests.
$60,000 - $75,000 a year
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2d
Morelli's Gourmet Ice Cream —Atlanta, GA
Develop and implement strategies to achieve sales targets and enhance profitability. Handle customer inquiries, feedback, and complaints promptly and…
$20.29 - $22.25 an hour
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ECI Management Group —Atlanta, GA
Looking for hands on Culinarian to oversee a new concept within a corporate facility. Retail Food Service Experience Desired. Off on weekends and Holidays.
$60,000 a year
Quick Apply
1d
Hilton Atlanta Marietta —Marietta, GA
Knowledge of federal, state and local laws and regulations as it relates to food and liquor, ensuring restaurant staff have all been trained in responsible…
Estimated: $47.1K - $59.6K a year
Quick Apply
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