Kitchen Manager jobs

Kilauea Market + Cafe —Kilauea, HI4

Must possess a valid TB clearance. Ensure all equipment and tools are used appropriately. Conduct hands-on teaching and training in kitchen, working closely…

Hopewell Station Family Restaurant —Stewartstown, PA

Food preparation, management, nutrition or related field. Responsible for implementing and maintaining excellent service to assure guests dining satisfaction.

ECI Management Group —Atlanta, GA3.8

Looking for hands on Culinarian to oversee a new concept within a corporate facility. Retail Food Service Experience Desired. Off on weekends and Holidays.

Bethlehem Community Preschool & Child Care —Rothschild, WI3

Assist in developing new menu items and specials. Knowledge of kitchen equipment and utensils, including knives. Monitor food stock and place orders as needed.

Tap and Still Havensight —St Thomas, VI

A good first job for someone who is just entering or re-entering the workforce with limited experience or education. Must be able to read and write.

The Community Table —Eau Claire, WI

The Supervisor ensures The Community Table's commercial kitchen, dining room and facilities are ready for use. Position Available: *On-site Kitchen Supervisor.

Wayne-Sanderson Farms —Oakwood, GA3.5

Bachelor’s Degree in Business or related field from an accredited institution. Demonstrated skills in independent decision-making and presenting recommendations…

Trattore Farms & Winery —Geyserville, CA

Knowledge of how to use basic kitchen tools and equipment. Must have clean driving record. Skillfully utilizes hand tools or machines required, reads recipes,…

Coen Markets —Norvelt, PA3.2

Cash handling, fuel transactions, and promoting company programs. Kitchen Managers grow their skill set by leading the team to achieve goals, training co…

Beach Bowl —Jacksonville Beach, FL

Manage phone systems and handle incoming calls with professionalism. Familiarity with clerical procedures and systems. Maintain office policies and procedures.

Applebee's —Hurricane, WV3.4

401(k) with an employer matching contribution. Free shift meals and employee discounts. Robust health insurance package, some of which are 100% company paid.

Aramark —Mountain City, TN3.4

? Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins.

The Cabin —Park City, UT3.7

Create and develop new menu items based on seasonal ingredients and customer preferences. Collaborate with kitchen staff to ensure smooth operation and quality…

Texas Roadhouse —Plymouth, MA3.7

In conjunction with all Management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

Windridge Tennis & Sports Camps —Roxbury, VT

The Executive Chef will manage the kitchen, develop menus and create kid-friendly and healthy meals. Compensation is based on experience… a travel stipend, room…

NIKO'S STEAKHOUSE —Corpus Christi, TX2.6

Background in hotel or restaurant management is a plus. Coordinate with kitchen staff for efficient food preparation and service.

Hillsboro Hops —Hillsboro, OR5

Collaborate with front-of-house staff and other departments to ensure smooth operations and exceptional customer service. Seasonal, Full-Time; $20-24/hr.

Pizza Ranch —Lisbon, WI3.4

As a Kitchen Manager, you will be challenged to exceed the expectations of our guests by delivering on the Pizza Ranch Product standards.

Turkey Hill —Urbancrest, OH3.2

Lead by Example to show all store team members and guests what a great restaurant food service program looks like. (Sales/expenses to budget, net profit).