246
Sous Chef jobs in New York, NY
Boqueria —New York, NY
We do not base our employment decisions on an applicant's race, sex, sexual orientation, age, color, national origin, citizenship, disability, handicap, height,…
$70,000 - $80,000 a year
Quick Apply
11d
Hospitalio Recruitment —New York, NY
Small kitchen with upscale farm to table cuisine. Do you have experience as Sous chef or higher in a fine dining restaurant or five star hotel or inn?
$80,000 a year
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Margaritaville - IMCMV Holdings, INC —New York, NY
Properly to guests; establishes rapport with all guests through name recognition. We offer an exciting employment experience where creating and delivering fun…
$60,000 - $80,000 a year
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4d
Boqueria —New York, NY
The Sous Chef plays a pivotal role in maintaining the highest standards of food quality and guest satisfaction, ensuring and upholding brand and product quality…
$70,000 - $80,000 a year
Quick Apply
11d
Hybrid Hire —New York, NY
Dear Culinary Professional, Are you an Executive Chef or Sous Chef ready to take your career to the next level? We're searching for passionate and innovative…
$85,000 - $95,000 a year
Quick Apply
2d
1 Hotel Central Park —New York, NY
Advanced knowledge of culinary operations, a strong leader and a proven track record in guest and team member engagement and financial performance.
$66,950 a year
19h
FLIK Hospitality Group —New York, NY
As a Sous Chef, you will play a crucial role in our kitchen operations, assisting the Head Chef in menu planning, food preparation, and maintaining high…
$75,000 a year
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2h
La Pecora Bianca - Nomad —New York, NY
Responsible for managing the hourly kitchen personnel, expediting, and ensuring the quality preparation of all food items and all proper handling/storage of all…
$62,400 - $80,000 a year
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1d
Hudson Table Holdings LLC —Hoboken, NJ
You will lead your sous chef through the execution of your dishes in a fun way so that the guests (and your judges) sitting around our counter and at second row…
$175 - $300 a day
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4h
Elior CTY —New York, NY
NYC Food Handler’s certification, Serv Safe certification and Allertrain certification. An ideal Chef Manager embraces and cultivates our spirit of farm to…
$70,000 - $80,000 a year
6d
Bar Sprezzatura - NYC —New York, NY
Collaborate with other departments to ensure smooth operations and exceptional dining experiences for our guests. Experience managing and developing teams.
$28 an hour
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1d
Shuka —New York, NY
We take seriously this commitment to bring our guests honest cuisine, respectfully produced, and gathered close to home at peak freshness.
$70,000 - $85,000 a year
Quick Apply
21h
Quality Greens Kitchen —Brooklyn, NY
*Cleaning and Sanitizing:* Oversee kitchen cleanliness and sanitation, ensuring compliance with health and safety regulations.
$19 - $25 an hour
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Sadelle's - New York —New York, NY
Proven ability in training and mentoring staff to continuously develop their skills and knowledge while providing leadership and direction.
$65,000 - $70,000 a year
Quick Apply
3d
Acru —New York, NY
Be proactive and accommodate guest requests in the spirit of providing excellent service, cuisine, and hospitality to our guests.
$20 - $22 an hour
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1h
UPLAND —New York, NY
Demonstrated experience in training, developing, and mentoring a diverse team of hourly line cooks. Proven success in efficiently managing expo operations in a…
$85,000 - $95,000 a year
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5d
The Hampton Maid —New York, NY
Degree or certification in Culinary Arts is preferred. The ideal candidate will assist the Head Chef in all aspects of kitchen operations, ensuring high-quality…
$45,227.63 - $74,467.69 a year
Quick Apply
1d
DO & CO —Queens, NY
Ensure that appropriate maintenance and safety standards are followed, and that kitchen team strictly adheres to state and federal regulations when it comes to…
$70,000 - $85,000 a year
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1d
Two Bikes LLC —New York, NY
Responsible for all mechanical systems being in good working order and compliant with all federal, state and local ordinances.
$70,000 - $75,000 a year
5d
Green Top Farms —Brooklyn, NY
Masks are strongly recommended and may be required in accordance with state and local laws. Knowledge of food safety and quality control, standardizing those…
$24 - $26 an hour
Quick Apply
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