137
kitchen manager jobs in New York, NY
Olivier Cheng Catering and Events —New York, NY
Triage assistance for kitchen staff, whether HR, payroll or other. Familiarity with culinary programs, data entry, computer and analytical skills are a must.
$85,000 - $90,000 a year
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3h
Flik Independent School Dining —New York, NY
We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent…
$60,000 - $70,000 a year
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15h
Lenox Hill Neighborhood House —New York, NY
Utilize technology and data systems to track food costs and quantity as well as ensure compliance with all government requirements relating to the making and…
$65,000 a year
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20h
Lessing's Food Service Management- Cathedral —New York, NY
Steeped in over 130 years of tradition, Lessing’s Hospitality Group’s focus is on providing each guest and client with unique, personalized experiences and…
$22 - $24 an hour
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3d
AJo LLC —New York, NY
Experience with menu creation, equipment ordering, food prep, imagination to grow and run successful food truck. 4-5 years of culinary experience in NYC.
$60,000 - $80,000 a year
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4d
Quality Branded —New York, NY
Passion for restaurants and hospitality and a positive, flexible, hard-working mindset. Annual budget to dine in our competitor's restaurants and stay current…
$140,000 - $170,000 a year
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5d
Tangy Noodle —New York, NY
Collaborating with servers and front of house staff to ensure customer satisfaction. Training and teaching new cooks how to prepare our dishes.
$60,000 - $70,000 a year
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Boqueria —New York, NY
The Sous Chef plays a pivotal role in maintaining the highest standards of food quality and guest satisfaction, ensuring and upholding brand and product quality…
$70,000 - $80,000 a year
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1d
Hillstone Restaurant Group —New York, NY
As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…
$85,000 - $95,000 a year
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The Mark Hotel —New York, NY
Treat every guest, partner, and vendor with respect and dignity. Ensure the highest levels of cleanliness and organization are maintained in the kitchen at all…
$20 - $28 an hour
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5d
EURASIA HOSPITALITY GROUP —Jersey City, NJ
You will manage the daily operations of the kitchen, oversee the kitchen staff to ensure that the highest quality of cuisine is served to our guests, and ensure…
$18 - $42 an hour
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Mango Mango LIC —Long Island City, NY
Interacting with guests to get feedback on product quality and service levels. Ensuring incoming staff complies with company policy.
$19 - $20 an hour
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5d
Sixpoint Brewery —New York, NY
Opportunity to make extra cash through referrals & bonus offerings. At least one year of kitchen management experience required. State of the art benefits.
From $26 an hour
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Eataly North America —New York, NY
Excellent knife skills and finger dexterity to use small tools and utensils adeptly. Documents, investigates, escalates and resolves employee or guest incidents…
$65,000 - $75,000 a year
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Confidential —Brooklyn, NY
Talking, hearing and seeing (vision) occur continuously in the process of communicating with guests, Supervisors and other Employees. 2 weeks paid time off.
$75,000 a year
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6d
Carmine's Italian Restaurant - Time Square —New York, NY
Our founder crafted Carmine’s with a singular vision: bringing his guests the “wow-factor” and making any meal feel like an Italian American wedding feast.
$65,000 - $68,000 a year
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La Farine Pâtisserie et Café —New York, NY
Culinary arts or specific pastry training preferred, showcasing a deep understanding of baking science. This position involves upholding food safety standards,…
$70,000 - $85,000 a year
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6d
Revolving Store —New York, NY
\*\*Responsibilities:\*\* - Prepare ingredients for cooking, including washing, peeling, and chopping - Assist in cooking and preparing various menu items -…
$18.61 - $19.36 an hour
Quick Apply
4d
CJ Foodville USA —Flushing, NY
Work closely with CJ Foodville team from Korea to develop and implement menu items. Work closely with GM to develop new menu items.
$60,000 - $70,000 a year
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Emmy Squared Pizza —New York, NY
As the Restaurant Manager you are responsible for providing leadership to the front of house and back of house ensuring an impeccable dining experience for our…
$60,000 - $68,000 a year
Quick Apply
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