28605
restaurant manager jobs
Pizza Hut —Schuyler, NE
And, youre at least 18 years old with a valid drivers license, reliable transportation (not public transportation you may need to drive to make deposits for the…
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Wineguys Restaurant Group —Charlevoix, MI
Looking for Individuals who are passionate about hospitality and like to learn. Qualities - Great Communicator, Tactful with Guests and Staff, Motivated and…
$45,000 - $55,000 a year
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Cooksburg Cafe —Cooksburg, PA
We are currenting hiring a qualified Asst. Manager at the Cooksburg Cafe. Full-Time (Seasonal) employment. Pay based on experience! Could be a great…
Estimated: $35.2K - $44.6K a year
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Mea Inu Bar and Grill —Lihue, HI
Operates cash register and voids transactions as needed while following all HMSHost cash handling policies and procedures, and maintains proper security of cash…
Up to $60,000 a year
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Din Tai Fung —Torrance, CA
Their focus is on managing the brand, ensuring food quality meets the brand expectation, managing inventory, and controlling costs as it relates to product and…
$100,000 - $116,000 a year
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3d
James Madison University Dining —Harrisonburg, VA
Expertise in banquet operations, including event setup, service flow, and guest interaction. Develop and implement strategies to increase customer satisfaction…
From $63,000 a year
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Pizza Hut —Hallettsville, TX
Works with AC, management teams, HE to increase guest counts by attracting new guest and encouraging increased frequency through superior execution of HQSC…
$36,000 - $55,000 a year
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Portillo's —Fishers, IN
Positive track record of controlling costs. Current Sanitation and B.A.S.S.E.T. alcohol service training a plus. Health, Dental and Vision Insurance.
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6h
Goodwin Living —Alexandria, VA
Circulates in dining areas during meal periods to field resident/guest comments pertaining to service and food quality.
Estimated: $49.6K - $62.8K a year
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Eurest —Mount Morris, NY
ServSafe certified is a plus. Proficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products…
$70,000 - $75,000 a year
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Jim 'N Nick's Bar-B-Q —Warner Robins, GA
The Restaurant Manager makes our team members, our guests and our food a constant priority. This position ensures the execution of all positions, guest…
$60,000 - $70,000 a year
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Applebee's —Winston-Salem, NC
401(k) with an employer matching contribution. Free shift meals and employee discounts. Robust health insurance package, some of which are 100% company paid.
$45,000 - $55,000 a year
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1d
Toot'n Totum Food Stores, LLC —Borger, TX
Ability to travel to other restaurants using private transportation, valid driver’s license, good driving record and insurance.
From $50,000 a year
Jack in the Box —Charlotte, NC
Have a valid driver's license, reliable transportation, and proof of insurance. Manage daily activities to ensure guests receive excellent customer service.
$70,000 - $80,000 a year
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Zaxby's —Five Forks, SC
Must have a valid driver's license, vehicle insurance, and reliable transportation. Assistant Managers are responsible for ensuring that the restaurant delivers…
Cheddar's Scratch Kitchen —Dallas, TX
If you have a knack for creating WOW! experiences for guests, motivating Teams, and driving business results, we want to hear from you.
$56,000 - $67,000 a year
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1h
Evermore Orlando Resort —Orlando, FL
\*Duties:\* - Lead and supervise all aspects of the restaurant's operations - Develop and implement training programs for staff - Ensure compliance with all…
$70,000 a year
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14d
Cafe Zupas —Queen Creek, AZ
Form authentic relationships with guests. Available to work a five day set schedule. Implement unique Café Zupas behaviors that lead to a successful restaurant.
$70,000 - $125,000 a year
11h
HMSHost - The Local —Fairbanks, AK
Maintains an in-depth understanding of all federal, state, and local sanitary, safety, and health standards, and all procedures and protocols to comply with the…
$67,502 - $82,503 a year
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14h
El Presidente —Washington, DC
Experience hiring, training, and mentoring a diverse hourly FOH staff. A minimum of 2 years of management experience in a high-volume, service-driven restaurant…
$70,000 - $75,000 a year
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1h
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