32777
restaurant staff jobs
Gettysburg College —Gettysburg, PA
Gettysburg College, an equal opportunity employer, complies with all applicable federal, state, local laws and regulations regarding nondiscrimination.
From $16 an hour
First Light Resorts Llc —Groveland, CA
The Assistant Restaurant Manager supervises all front of house service operations and the restaurant service team to ensure all guests have a fantastic dining…
$24 - $26 an hour
Trapp Family Lodge —Stowe, VT
*· Work with the Food & Beverage Management team to ensure superior guest service, seek guest input and promote continual improvement by maintaining high…
$55,000 - $60,000 a year
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8d
Sportsman's Lodge —Ennis, MT
Must have 5 years of verifiable experience. Dishwasher. Must know proper sanitation guidelines. Job Types: Full-time, Part-time.
$18 - $21 an hour
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Rise and Shine Cafe & Bakery —Bozeman, MT
_*Pay: *__$starting 18hr; plus daily cash tips ($70-$100/day) _. _*Hours:*_ _4:30am-2:15pm; day shifts; 2-4 days/week_. Job Types: Full-time, Part-time.
From $18 an hour
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1h
Trapp Family Lodge —Stowe, VT
*· Work with the Food & Beverage Management team to ensure superior guest service, seek guest input and promote continual improvement by maintaining high…
$55,000 - $60,000 a year
Quick Apply
14d
Crossroads Beverage and Deli —Waterbury, VT
1+ years of food service or kitchen experience. Quick service & fast food restaurant. We are currently looking to hire Deli Kitchen Clerk for Full Time and Part…
$17 - $20 an hour
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EAU Holdings —Manitowish Waters, WI
Work with kitchen staff to ensure kitchen runs effectively. Support management with daily duties, including upkeep and cleanliness of kitchen.
Saratoga Hot Springs Resort —Saratoga, WY
Strong leadership skills with the ability to motivate and develop teams. Implement hospitality management practices to enhance guest experience.
$51,403 - $54,322 a year
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7d
Newcastle WY —Newcastle, WY
Support other kitchen staff as needed. Experience in a kitchen or food handling environment. Previous experience in the food industry, restaurant, or food…
$15 - $19 an hour
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10d
Scribner's Catskill Lodge —New York, NY
Founded in 2015, Escape Hospitality creates and operates hospitality venues in the Catskills Region focused on design and culinary experiences that draw from…
$18 - $21 an hour
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1d
brandond@dolesbros.com —Perry, GA
Assist guests in selecting and serving their desired food items, providing recommendations and answering any questions they may have.
Estimated: $22.9K - $29K a year
Quick Apply
Dairy Queen —Omaha, NE
Assists in the success of the restaurant by ensuring guest satisfaction through adhering to company standards for quality, value, service and cleanliness.
Quick Apply
1d
Cabbage Key —United States
Please submit resumes on-line and we appreciate no phone calls. Housing - Private Bedroom/Shared Bathroom or Shared Bedroom/Shared Bathroom *(employee only-room…
$7.98 an hour
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1h
La Bodega by Cúrate —Asheville, NC
30% dining discount for dine-in, 15% dining discount for take-out. 401(k) with 3% matching (after one year). Uniforms provided; non-slip shoe credit.
$20.10 - $22.00 an hour
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Oscars Bar & Grille —Limon, CO
For Kitchen Employees Oscars Restaurant Limon's #1 rated restaurant Is now hiring Full Time / Part Time Excellent starting pay High paced & Fun…
$15 - $20 an hour
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SUYA ON THE SPOT —Houston, TX
As a key member of our restaurant, you will play a vital role in providing exceptional customer service and ensuring a memorable dining experience for our…
$10 - $12 an hour
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17h
RF Restaurant —Westminster, CA
Red Flame Restaurant in Artesia, Ca is hiring full time and part time Front House Staff members. Front House Staff Members will work as a team to take customer…
From $17 an hour
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13h
Coppertop Tavern —Syracuse, NY
A job for which all ages, including older job seekers, are encouraged to apply. Preferred 6 months of full-service restaurant experience.
Up to $20 an hour
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Walter's Basin Restaurant —Holderness, NH
We also offer an WEEKLY BONUS for our kitchen staff year round! Assist the head chef in menu planning and cost control. Develop new recipes and menus.
$52,668 - $64,000 a year
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