22764
Restaurant Manager jobs
Domino's —Miles City, MT
Prepare products, and receive and process telephone orders. Verbal, writing, and telephone skills to take and process orders. Oversee day-to-day operations.
Estimated: $48.2K - $61.1K a year
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Two Stones Pub —West Grove, PA
A minimum of 2 years of management experience is preferred. 5 days work week (50-55 hrs). Closed major holidays, 6 days paid time off yearly, 401K style…
$52,000 - $55,000 a year
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Potbelly —Madison, WI
In Illinois certification is required through the Illinois Department of Public Health, while in all other states certification is required through the National…
$50,000 - $55,000 a year
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Wineguys Restaurant Group —Charlevoix, MI
Qualities - Great Communicator, Tactful with Guests and Staff, Motivated and Career Minded. Duties - Restaurant Floor Manager, Maintain Standards, Scheduling,…
$45,000 - $55,000 a year
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Texas Roadhouse —West Bend, WI
In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…
Estimated: $50K - $63.3K a year
12d
The St Joe Company —Port Saint Joe, FL
Adhere to state liquor regulations and maintain awareness of room layouts and guest information. Control labor costs, anticipate guests' needs, and respond…
Estimated: $50.1K - $63.5K a year
The Fleury Group LLC —Portsmouth, NH
Driving guest satisfaction through quality control and efficiency. You must be able to excel in a fast paced, busy kitchen.
$60,000 - $80,000 a year
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4d
Outback Steakhouse —Sumter, SC
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a…
Estimated: $39.7K - $50.2K a year
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20h
Hotel Maverick —Telluride, CO
Handle guest feedback and special requests, resolve any guest issue, and respond to guest reviews. Demonstrate a commitment to servicing the guest and takes…
$95,000 - $125,000 a year
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Toska Restaurant and Brewery —Philadelphia, PA
Ensure exceptional customer service is delivered to all guests by maintaining high standards of food quality, cleanliness, and guest satisfaction.
$99 - $100 an hour
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22h
Sushi by Bou —United States
Project manage entire new restaurant launch projects, from assisting with overseeing design and build, to hiring, staffing, training and initial setup of the…
$90,000 - $100,000 a year
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Sub Biz LLC —Sutton, NE
Established Subway Restaurant in Sutton, NE is looking to hire a shift manager. This person will work closely with the store manager in managing employees,…
$12.50 - $13.00 an hour
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IHOP —Washington, DC
Ability to speak and read English and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals; ability to write…
Estimated: $47.2K - $59.7K a year
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4d
Moe's Southwest Grill —Columbus, GA
Must possess a valid drivers license. If that goal is not met, take any and all actions needed to ensure that the dissatisfied guest becomes a regular guest.
$50,000 - $56,000 a year
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1h
Boddie-Noell Enterprises, Inc. (Hardee's) —Louisa, VA
Interview and hire qualified staff to operate the restaurant based on company standards and in compliance with state and federal regulations.
From $45,000 a year
Popeye's Louisiana Kitchen —Phoenix, AZ
The manager should observe and guide crewmembers as they perform their assignments, reallocating labor and coordinating overall operations.
Estimated: $33.2K - $42K a year
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5d
Bojangles —Orangeburg, SC
Explains menu and answer product questions for all guests. Leads Bojangles quality and safety standards through proper cooking procedures, product calls, temp…
Estimated: $50.1K - $63.5K a year
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2d
Corner Table Restaurants —New York, NY
Upholding company food safety, food handling, and sanitation requirements to ensure the health and safety of our guests and staff. Bring a friend to work bonus.
$120,000 - $145,000 a year
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Panda Restaurant Group —Olympia, WA
Food Safety: Serve Safe certified. This includes, but is not limited to, hiring, managing and directing of associates to achieve financial goals and ensuring…
$33.60 - $38.19 an hour
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10h
Andy's Frozen Custard —Pflugerville, TX
Quick service & fast food restaurant. Flexible scheduling with salaried managers working 40-45 hours! Up to $60,000/yr base salary with a 40-45 hour work week.
$52,000 - $68,000 a year
Quick Apply
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