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Restaurant Manager jobs
Two Stones Pub —West Grove, PA
A minimum of 2 years of management experience is preferred. 5 days work week (50-55 hrs). Closed major holidays, 6 days paid time off yearly, 401K style…
$52,000 - $55,000 a year
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Taco Bell —Rochester, NH
Additionally, you will play a crucial role in maintaining a safe environment for employees and customers. Able to clean the parking lot and grounds surrounding…
$48,000 - $52,000 a year
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Potbelly —Madison, WI
In Illinois certification is required through the Illinois Department of Public Health, while in all other states certification is required through the National…
$50,000 - $55,000 a year
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Wineguys Restaurant Group —Charlevoix, MI
Qualities - Great Communicator, Tactful with Guests and Staff, Motivated and Career Minded. Duties - Restaurant Floor Manager, Maintain Standards, Scheduling,…
$45,000 - $55,000 a year
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The Fleury Group LLC —Portsmouth, NH
Driving guest satisfaction through quality control and efficiency. You must be able to excel in a fast paced, busy kitchen.
$60,000 - $80,000 a year
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4d
The St Joe Company —Port Saint Joe, FL
Adhere to state liquor regulations and maintain awareness of room layouts and guest information. Control labor costs, anticipate guests' needs, and respond…
Estimated: $50.1K - $63.5K a year
Outback Steakhouse —Sumter, SC
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a…
Estimated: $39.7K - $50.2K a year
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20h
Texas Roadhouse —West Bend, WI
In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…
Estimated: $50K - $63.3K a year
12d
Hotel Maverick —Telluride, CO
Handle guest feedback and special requests, resolve any guest issue, and respond to guest reviews. Demonstrate a commitment to servicing the guest and takes…
$95,000 - $125,000 a year
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Toska Restaurant and Brewery —Philadelphia, PA
Ensure exceptional customer service is delivered to all guests by maintaining high standards of food quality, cleanliness, and guest satisfaction.
$99 - $100 an hour
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21h
Sub Biz LLC —Sutton, NE
Established Subway Restaurant in Sutton, NE is looking to hire a shift manager. This person will work closely with the store manager in managing employees,…
$12.50 - $13.00 an hour
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Panda Restaurant Group —Olympia, WA
Food Safety: Serve Safe certified. This includes, but is not limited to, hiring, managing and directing of associates to achieve financial goals and ensuring…
$33.60 - $38.19 an hour
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9h
Boddie-Noell Enterprises, Inc. (Hardee's) —Louisa, VA
Interview and hire qualified staff to operate the restaurant based on company standards and in compliance with state and federal regulations.
From $45,000 a year
IHOP —Washington, DC
Ability to speak and read English and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals; ability to write…
Estimated: $47.2K - $59.7K a year
Quick Apply
4d
Oliver Hospitality Management LLC —Nashville, TN
Guest service through leadership and example, establishing a friendly, courteous, service-oriented approach to guests that is exhibited by all hotel employees.
$100,000 a year
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1d
Bojangles —Orangeburg, SC
Explains menu and answer product questions for all guests. Leads Bojangles quality and safety standards through proper cooking procedures, product calls, temp…
Estimated: $50.1K - $63.5K a year
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2d
Popeye's Louisiana Kitchen —Ogden, UT
The manager should observe and guide crewmembers as they perform their assignments, reallocating labor and coordinating overall operations.
Estimated: $31.5K - $39.9K a year
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Redstone's North End Tavern —La Valle, WI
Manage incoming products as well as run the line. Looking for someone to run the kitchen full time. Food safety certificate preferred, if not, willing to…
Estimated: $33.3K - $42.2K a year
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Lawry's The Prime Rib —Las Vegas, NV
* **Greet and accommodate individual and special needs of guests in a confident, well-spoken and succinct manner, while following Lawry's standard operating…
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2d
Corner Table Restaurants —New York, NY
Upholding company food safety, food handling, and sanitation requirements to ensure the health and safety of our guests and staff. Bring a friend to work bonus.
$120,000 - $145,000 a year
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