21967
Restaurant Manager jobs
Perkins Restaurants & Bakery —Hastings, NE
External: Extensive contacts include guests, distributors, repair technicians, salespersons, and community organizations and schools.
$70,000 - $75,000 a year
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4d
Red Robin —Monroe, WA
Serv Safe certified recommended & state and local alcohol enforcement where applicable. The KM is responsible for driving culture in the restaurant thru…
$67,725 - $73,200 a year
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7d
Local Favorite Restaurants, LLC. —Athens, TX
Helping with monitoring and tracking operating costs, budgets and resources. Strong service and hospitality skills. Filling in for GM in case of their absence.
$45,000 - $55,000 a year
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Michael Jordan's Steak House and MJ23 Sports Bar & Grill —Uncasville, CT
Ensure that hosts are greeting guests and answering telephone calls promptly and cordially. Ensure that seating is done in a way to minimize guests having to…
$60,000 - $70,000 a year
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Falcon Lakes Golf Club —Basehor, KS
The Company is not currently providing a matching contribution. NOI is defined as total gross sales of the food and beverage operation less the related cost of…
$50,000 - $60,000 a year
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Trapp Family Lodge —Stowe, VT
*· Work with the Food & Beverage Management team to ensure superior guest service, seek guest input and promote continual improvement by maintaining high…
$55,000 - $60,000 a year
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Popeye's Louisiana Kitchen —Southfield, MI
Create Memorable Experiences-Creates a service experience so good the guest cant wait to come back to Popeyes.
Estimated: $42.7K - $54.1K a year
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6d
Roostica Wood Fired Pizzeria —Stock Island, FL
Competitive salary and housing allowance for the right person. Roostica Wood Fired Pizzeria is seeking a General Manager for a high volume local Italian…
Estimated: $55.5K - $70.2K a year
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Woolverton Inn —Stockton, NJ
Conduct regular inspections and evaluations to identify areas for improvement and implement corrective actions. Restaurant management: 3 years (Required).
$55,000 - $65,000 a year
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Flynn Group- Applebee's —Thomaston, ME
Assistant Manager’s total compensation average ranges from $57,000-$70,000 total compensation + plus benefits. Monthly Profit Share (Bonus) Plan.
$57,000 - $70,000 a year
Alexandria Restaurant Partners —Alexandria, VA
Deliver superior service and maximize guest satisfaction and retention. Respond efficiently and accurately to guest issues. 50% of employee dental insurance.
From $60,000 a year
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Bolongo Bay Beach Resort —St Thomas, VI
Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant,…
$65,000 a year
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13h
Applebee's —Sumter, SC
401(k) with an employer matching contribution. Experience teaching and training staff. 5+ years of full service restaurant management experience preferred.
$55,000 - $75,000 a year
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2d
Gurney's Resorts —Montauk, NY
\*\*Duties:\*\* - Manage and lead the restaurant team to deliver exceptional customer service - Ensure efficient restaurant operations, including food…
Up to $80,000 a year
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Denny's —Yuma, AZ
Managing inventory and controlling costs, maintaining a clean and safe environment Maintain high production, quality and customer service standards.
Estimated: $43.4K - $54.9K a year
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6d
Wingstop —Saint Paul, MN
Perform regular restaurant inspections to ensure team and restaurant is meeting standards. Possess a confident and professional demeanor.
Up to $80,000 a year
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11d
Mellow Mushroom Pizza Bakers —Branson, MO
Assists with recruiting, retaining, training and developing an optimum number of staff who are enthusiastically dedicated to delivering the highest level of…
$50,000 - $65,000 a year
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Cheddar's Scratch Kitchen —Danville, KY
Strong business acumen with a focus on driving revenue and profitability while maintaining cost control measures.
$55,000 - $65,000 a year
2d
Tully's Good Times —Watertown, NY
Tully’s Good Times is currently looking for passionate individuals to work alongside General Managers in daily operations, while creating a fun, energetic…
Up to $65,000 a year
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Sonny's BBQ —Tallahassee, FL
BBQ served with passion. Here, 1968 isn’t just a year. It’s the principles we were founded on and still live by today. It’s being passionate about BBQ and…
$50,000 - $60,000 a year
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