About us
Sourdough Willy's Pizzeria is Washington States premier sourdough restaurant! We serve 6 styles of sourdough pizza, sandwiches and pastas. We are looking to fill several positions in our kitchen. The ideal candidate will have experience in a casual dining or fast casual restaurant and be able to work in a fast-paced environment. Responsibilities include preparing food, cleaning the kitchen, stocking supplies, and helping with customer orders. We are looking for someone who is organized, reliable, and has excellent customer service skills.
Responsibilities:
- Prepare and cook food according to recipes and standards.
- Maintain a clean and sanitary work area.
- Assist in the preparation of food items for the restaurant.
- Ensure that all food items are prepared in a timely manner.
- Follow all safety and sanitation guidelines.
- Keep track of inventory and restock as needed.
Job Types: Full-time, Part-time
Pay: $17.00 - $24.00 per hour
Expected hours: 25 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
Restaurant type:
- Bar
- Casual dining restaurant
- Fast casual restaurant
Shift:
- 8 hour shift
- Day shift
- Evening shift
Weekly day range:
- Every weekend
- Monday to Friday
Work Location: In person