Benefits/Perks
- Competitive Compensation
- Career Advancement Opportunities
- Performance Based Bonuses
Job Summary
We are seeking an experienced
Restaurant Manager to join our team! As the Restaurant Manager, you will be responsible for the restaurant’s operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurant’s high standards. The ideal candidate is a strong leader with experience managing a successful restaurant.
Duties and Responsibilities:
- Implement short and long-term goals for the restaurant
- Hire, train, and manage employees
- Lead team in providing exceptional customer service
- Maintain food and labor costs
- Adhere to all health and safety rules and regulations
- Provide sales and productivity reports to upper management
- Implement marketing efforts and community events
Qualifications:
- Bachelor Degree preferred
- Previous restaurant management experience
- Familiarity with Microsoft Office, restaurant management software, and POS software
- Ability to remain calm and thrive under pressure
- Excellent management and leadership skills
- Strong communication and problem-solving skills