Maintenance Tech I:
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Inspect, operate, and assess machinery and equipment to identify malfunctions.
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Disassemble machines, equipment, or devices to access and replace defective parts for repairs.
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Manage food processing equipment maintenance.
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Conduct preventive maintenance, including inspecting motors, bearings, belts, fluid levels, and replacing filters.
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Perform general maintenance tasks such as plumbing, electrical wiring, and installation of new equipment and parts.
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Record all maintenance activities, including preventive maintenance.
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Notify the supervisor of required parts and inform facility supervisors before undertaking maintenance in food handling areas.
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Clear tools and debris after completing maintenance activities, notifying appropriate personnel for hygiene and sanitation procedures before facility operations commence.
Maintenance Tech II:
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Engage in fabrication and welding for plant repairs and upgrades.
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Troubleshoot, diagnose, and repair equipment using various test equipment, including voltmeters and clamp-on amp meters.
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Utilize pneumatic controls for building and troubleshooting equipment.
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Repair electrical equipment and maintain electronic frequency drives/inverters.
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Justify costs for equipment and process changes.
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Initiate purchase orders for parts and machines.
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Document work thoroughly for tracking in Preventive Maintenance programs.
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Operate and maintain boilers, with records kept for monitoring chemical usage.
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Operate and maintain ammonia/glycol refrigeration, maintaining records.
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Analyze production schedules and estimate worker hour requirements for job completion.
Maintenance Tech III - Electrician:
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Troubleshoot and repair mechanical, hydraulic, pneumatic, and electrical/electronic equipment, including programmable controls, numeral controls, power supplies, drives, gages, and test equipment.
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Plan and execute work with in-depth knowledge of electrical/electronic and mechanical theories, writing specifications, local and national electrical codes, material properties, and principles of operation and application of electronic equipment.
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Install, start up, and shut down equipment following company safety procedures and OSHA requirements.
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Advise operators and line mechanics on safe operation procedures with electrical/electronic and mechanical equipment.
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Inform appropriate management and line mechanics of potential electrical/mechanical problems and associated dangers.
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Maintain performance and maintenance records for identified equipment as per company requirements.
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Conduct preventive maintenance as directed.
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Assist maintenance personnel with technical troubleshooting.
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Provide assistance and training to other maintenance and technical level employees.
Pay Rate: $25-$35/hr
If interested, please apply, or you can send your resume directly to my email: Narriviello@judge.com