Duties:
- Prepare and serve a variety of hot and cold beverages, such as coffee, tea, and smoothies
- Take customer orders and accurately input them into the cash register
- Handle cash transactions and provide customers with change
- Maintain a clean and organized work area, including cleaning coffee machines, countertops, and utensils
- Follow all food safety and sanitation procedures when handling and preparing food items
- Assist with food preparation, such as making sandwiches or pastries
- Provide excellent customer service by greeting customers, answering questions, and addressing any concerns or complaints
- Upsell additional products or menu items to customers
Skills:
- Previous experience in food service or the food industry is preferred but not required
- Excellent communication skills to interact with customers in a friendly and professional manner
- Ability to work in a fast-paced environment while maintaining attention to detail
- Ability to multitask and prioritize tasks effectively
- Flexibility to work various shifts, including early mornings, evenings, weekends, and holidays
Job Types: Full-time, Part-time
Pay: $9.00 - $16.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
- Referral program
Restaurant type:
Shift:
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Experience:
- Guest services: 1 year (Preferred)
Work Location: In person