About us
South Jamaica Center For Children & Parents, Inc. is a small business in Jamaica, NY. We are professional, agile and professional.
Our work environment includes:
- Modern office setting
- Food provided
- Safe work environment
Under the supervision of the Nutrition Coordinator, the Cook is responsible for meal preparation, planning, inventory, kitchen management, sanitation, and maintenance of Foodservice records. The ability to recognize desired quality, follow correct food preparation procedures, standardize recipes, and maintain correct Daily Food Production Records. The Cook must maintain equipment, dishes, pots, and utensils in a safe, sanitary manner. Participate in pre-service and in-service training, attend meetings and workshops on and off-site, and participate in parent involvement and children activities.
Requirements
High School Diploma or equivalent
Food Handlers Certificate
One-year food preparation experience for large groups
Knowledge of meal planning
Solid writing and verbal skills
Job Types: Full-time, Part-time, Temporary, Per diem
Pay: $17.50 - $18.00 per hour
Expected hours: 4 – 7 per week
Benefits:
- Dental insurance
- Disability insurance
- Health insurance
- Paid sick time
- Paid time off
- Paid training
Experience level:
Shift:
- 8 hour shift
- Morning shift
Weekly day range:
Experience:
- Cooking: 1 year (Preferred)
Shift availability:
Ability to Commute:
- Jamaica, NY 11434 (Required)
Ability to Relocate:
- Jamaica, NY 11434: Relocate before starting work (Required)
Work Location: In person