Overview:
Freddy's is looking for Team Leaders and Supervisors to help lead our operations as we grow.
This position is responsible for assisting management with the day-to-day operations in the restaurant by providing leadership, motivating team members and crew members, and meeting operational expectations.
Benefits:
- Full-time hours
- Flexible Schedules
- Medical, Dental, Vision, Life, Accident, Critical Illness
- Meal Discounts
- Paid Time Off*
- Career Development
- Opportunities for Advancement
- * for Full-time team members, waiting periods apply
Physical Requirements: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to:
- Talk and hear in person and over the phone.
- Read and disseminate information from printed sources and computer screens.
- Stand, sit, walk, use hands to handle or feel, reach with hands and arms, bend, stoop, occasionally use a ladder, and lift up to 40 pounds.
- Occasionally travel by automobile.
- Available a variety of hours to include evenings, nights, and weekends.
Desired Skills & Proficiencies:
- Ability to lead, motivate, and empower our team
- Outstanding guest service skills
- Initiative
- Excellent communication skills
- Ability to recognize problems and problem solve
- Ability to work a flexible schedule
- Technically competent in restaurant operating systems, learning systems, and typical desktop software.
- Restaurant experience required
- Supervisor, lead, or shift supervisor experience required
Job Type: Full-time
Pay: $16.00 per hour
Expected hours: 30 – 40 per week
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Experience level:
Restaurant type:
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Application Question(s):
- Have you ever been convicted of a felony crime? If yes, please explain. (Conviction of a felony may not necessarily disqualify you for consideration for employment.)
Experience:
- restaurant shift management: 1 year (Required)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Required)
Work Location: In person