Currently looking for motivated individuals to fill positions Tuesday, Thursday, Saturday, and Sunday evenings.
Our closing shifts are Sunday-Thursday 4pm-10pm and Friday-Saturday 4pm-11pm.
```Duties```
- Assist with food preparation and cooking
- Take customer orders and operate the POS system
- Provide excellent customer service and address customer inquiries or concerns
- Maintain cleanliness and organization of the restaurant
- Follow food safety protocols and guidelines
- Collaborate with team members to ensure efficient operations
- Handle cash transactions accurately
```Experience```
- Previous experience in a restaurant or food service setting is preferred but not required
- Familiarity with basic math skills for cash handling
- Ability to multitask and prioritize tasks in a fast-paced environment
- Strong time management skills to ensure timely completion of duties
- Knowledge of food safety practices and regulations
As a Crew Member, you will play a vital role in ensuring the smooth operation of our restaurant. Your attention to detail, excellent customer service skills, and ability to work well within a team will contribute to the overall success of our establishment.
We offer competitive pay rates, flexible scheduling options, and opportunities for growth within our organization. If you are passionate about providing exceptional service and enjoy working in a dynamic environment, we would love to hear from you.
Please note that this position may require standing for long periods of time and occasional lifting of heavy objects. Additionally, adherence to food safety guidelines is essential to maintain a safe and healthy environment for both customers and staff members.
If you are ready to join our team as a Crew Member, please submit your application online. We look forward to reviewing your qualifications.
Job Type: Part-time
Pay: $12.00 - $14.25 per hour
Expected hours: 20 – 30 per week
Benefits:
- Employee discount
- Flexible schedule
- Food provided
- Paid training
- Referral program
Restaurant type:
- Quick service & fast food restaurant
Shift:
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Work Location: In person