The prep team members are primarily responsible for tasks associated with the day-to-day operations in the kitchen, including but not limited to: prep of all cold products, proper food handling procedures, assisting with kitchen when necessary, running machines, dishes, stocking, and cleaning.
Benefits:
- Sundays off
- Discounted meals while working
- Leadership development
- Positive work environment
Requirements:
- Must be 16 or older
- Must be able to lift up to 40 pounds, and stand for up to 8 hours
- Ability to multitask
- Ability to work at a quick, yet efficient and thorough pace
- Team-oriented, adaptable, dependable, and strong work ethic
- Enthusiastic, coachable, with a positive attitude
- Ability to communicate effectively with team members
Responsibilities:
- Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
- Efficiently create prepped menu items that meet Chick-fil-A standards such as wraps, salads, fruit, and catering trays
- Stock kitchen inventory as needed
- Keep the kitchen neat, clean and orderly at all times
- Keep up-to-date with new products rolled out by Chick-fil-A
- Work safely around kitchen equipment
- Wash and put away kitchen dishes
- Maintain personal knowledge by completing in-house training
- Help out with regular kitchen duties when needed
Job Types: Full-time, Part-time
Pay: $13.00 - $13.50 per hour
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Health insurance
Shift:
Weekly day range:
- Every weekend
- Monday to Friday
Shift availability:
- Day Shift (Required)
- Night Shift (Required)
Work Location: In person