Food Service Supervisor - St. Francis Hospital
St. Francis Hospital, a member of Trinity Health Mid Atlantic is looking for an experienced Food Service Supervisor to join our team!
The Food Service Supervisor responsibilities include but are not limited to: Supervision of staff to ensure quality of food and service to all patients and customers using DHSS, JCAHO, HACCP and Trinity guidelines and policies. Scheduling, payroll, assisting management with paperwork and reporting. Assist and involved with employee disciplinary action. Ability to handle and respond to customer complaints in a timely and professional manner. Cash register control and money procurement, bank deposits and change orders. Training and development of employees. Responsible for departmental opening and closing procedures. Fill in and assist wherever needed in the absence of hourly employees.
Minimum Qualifications:
- 2 Years college or equivalent
- Able to follow oral and written instructions
- Customer service oriented
- Effectively communicates with patients, customers, and staff
- Ability to do advanced math
- Able to work with minimal supervision and alone
- Needs to be computer literate
- 3-5 years' work experience in related field
- Ability to interact professionally with kitchen and supervisory staff
- Must have general working knowledge of therapeutic diets
We offer a competitive salary and comprehensive benefits including:
- Medical, Dental, & Vision Coverage (effective 1st day of hire)
- Retirement Savings Program
- Paid Time Off
- Tuition Reimbursement
- Free Parking
- And more!
Job Type: Full-time
Pay: $17.95 - $26.05 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Experience level:
Weekly day range:
- Monday to Friday
- Rotating weekends
- Weekends as needed
License/Certification:
- Driver's License (Preferred)
Ability to Commute:
- Wilmington, DE 19805 (Required)
Work Location: In person