Job Description: We are looking for a goal-oriented Receiving Clerk who thrives on being successful. El Rio Grande Latin Market offers professional opportunities for career growth and development to individuals seeking to make an impact.
Primary Responsibilities:
Job Duties
-
Ensure that all grocery deliveries are properly received and stored safely.
-
Oversee direct store deliveries for invoice accuracy and product authorization.
-
Verify the accuracy of merchandise on vendors invoices by physically counting/inspecting the units, checking for quantity, cost, or damaged products.
-
Report any price discrepancies found to department manager or store manager.
-
Inspect all merchandise containers coming in or leaving the store for merchandise.
-
Maintain security at the receiving door and keep closed and locked while away; maintain authorized entry only.
-
Ensure vendors handle merchandise carefully to avoid damages and losses that could affect shrink.
-
Notify management of potential shrink problems, product availability problems, or potential security problems.
-
Maintains organization and sanitation of receiving and back-room areas, report hazards to management.
-
Understands and follows all procedures for invoicing, transfers, and special deliveries.
-
Operates baler, compactor and forklift equipment safely and properly, (Training certification is required before using the equipment).
-
Completes all reports and forms associated with the department.
-
Maintains the credit boxes organized and labelled properly.
-
Trains a back-up receiver.
Secondary Job Duties
-
Maintain a professional, honest working relationship with all suppliers /vendors.
-
Dispose of trash as needed.
-
Notify management of associate theft, customer shoplifting, unauthorized mark downs or property defacement.
-
Present favorable impression in dress, personal hygiene and business attitude.
-
Other duties assigned by management.
Possible Physical Demands
-
Occasionally sitting for short periods of time
- Lifting up to 50lbs.
-
Pushing or pulling products using forklifts, manual or electrical according to your training and certification.
Safety Risk Factors
-
Occasionally loud noise, twisting of back and neck
-
Slippery or cluttered floor surface
-
Hazardous equipment, contact with sharp objects
-
Chemical exposure (see material safety data sheet)
PLEASE NOTE: Due to the cyclical nature of the grocery industry, team members are required to work varying shifts and schedules, including nights, weekends, and holidays, which reflect the Company's operating requirements.