Benefits:
- Health insurance
- Paid time off
- Profit sharing
- Bonus based on performance
- Competitive salary
- Free food & snacks
- Free uniforms
Location: Southwest Austin – Oak Hill
We are looking for a Chef / Kitchen Manager for a NEW upscale farm-to-table restaurant specializing in high end live-fire Texas and Mexican cuisine. There will be a full service restaurant and private event spaces. Our focus is on providing a unique and high-quality dining experience through innovative culinary techniques and the freshest ingredients.
Benefits:
- Competitive base salary plus profit share
- Health Insurance
- Paid time off
Qualifications:
- Proven experience as Chef/Kitchen Manager
- Preferred expertise in live fire cooking and Tex-Mex cuisine
- Strong leadership and communication skills
- Ability to work in a fast-paced environment