Job Overview
Since 2020, Compass Entertainment Complex has been the leader in family entertainment in the Northern Neck. The growth of our Meridian Restaurant has created the need for experienced Lead Cooks to join our growing team. If you're a hard-working professional, Compass Entertainment is a perfect company for you.
Responsibilities for Cook
- Prepare food items for customers as requested, including special requests, in a timely and consistent manner
- Determine food and supply needs based on rotating menus
- Inspect food products and supplies as needed
- Ensure work environment and stations are clean and sanitized
- Check food before it is served to customers
- Control and minimize waste
- Comply with outlined safety regulations and procedures
Qualifications for Cook
- High school diploma or general education degree (GED) required
- Culinary certification or degree from a culinary school a plus but not necessary
- 1-5 years food preparation experience required
- Ability to lift and carry up to 30 pounds
- Comfortable standing, stopping, squatting, twisting, and moving frequently
- Ability to pass a food service sanitation course
- Familiarity with general kitchen equipment and appliances
- Strong working knowledge of food preparation techniques, cooking methods, and safety and sanitation practices
- Ability to read, comprehend, and follow recipes
Job Types: Full-time, Part-time
Pay: $18.00 - $25.00 per hour
Expected hours: 35 per week
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Disability insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Experience level:
Restaurant type:
- Casual dining restaurant
- Fast casual restaurant
Shift:
Weekly day range:
- Every weekend
- Monday to Friday
- Rotating weekends
- Weekends as needed
Education:
- High school or equivalent (Preferred)
Experience:
- Cooking: 1 year (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person