LOOKING TO RECRUIT EXPERIENCED CULINARY TALENT THAT ARE TEAM PLAYERS! ABLE TO HANDLE HIGH VOLUME. LEADERSHIP ABILITY PREFERRED. PAY WILL BE BASED ON EXPERIENCE LEVEL AND ATTITUDE.
Job Types: Full-time, Part-time
Pay: $17.00 - $19.00 per hour
Expected hours: 25 – 30 per week
Benefits:
- Employee discount
- Flexible schedule
Restaurant type:
Shift:
Experience:
- Restaurant experience: 5 years (Preferred)
Shift availability:
Work Location: In person