Responsibilities:
- Assist with food preparation in the kitchen
- Follow recipes and portion control guidelines
- Maintain cleanliness and sanitation standards in the kitchen and dining areas
- Bus tables and clean dining area as needed
- Provide excellent customer service to ensure a positive dining experience
Skills:
- Basic math skills for cash handling and retail transactions
- Ability to work in a fast-paced environment
- Strong attention to detail and cleanliness
- Ability to work as part of a team and follow instructions
Job Types: Full-time, Part-time
Pay: $13.00 - $16.00 per hour
Benefits:
- Employee discount
- Health insurance
- Paid time off
- Referral program
Restaurant type:
- Coffee shop
- Quick service & fast food restaurant
Shift:
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Shift availability:
- Day Shift (Required)
- Night Shift (Required)
Work Location: In person