We are seeking experienced bartenders to join our dedicated team. With an array of over 100 wines and a menu that changes with the seasons, we aim to blend food, drink, setting, and service into unforgettable moments for our guests.
Our bartenders are more than food couriers and drink makers. You are the front line face of Northern Union, providing exceptional service and experiences for our awesome guests.. We're after candidates who bring a professional demeanor, top-tier communication skills, and an unwavering attention to detail.
Who you are: you have a team-oriented mindset with experience experience in fine dining and can flourish in high-expectation environments. We offer competitive wages in addition to tips. Plus, we offer free on-site parking to all our staff, because who needs the extra stress of finding a parking spot in Ogunquit? If this sounds like you, we want to hear from you!
We open for our 10th season on April 4th, 2024. Joins us right out of the gate. We have big plans this year under the kitchen direction of Executive Chef Josh Grindstaff, Seacoast Online chef of the year, 2023!
Job Types: Full-time, Part-time
Pay: $23.37 - $27.92 per hour
Expected hours: 10 – 20 per week
Benefits:
- Employee discount
- Flexible schedule
Restaurant type:
- Bar
- Upscale casual restaurant
Shift:
Weekly day range:
- Every weekend
- Monday to Friday
Ability to Relocate:
- Ogunquit, ME 03907: Relocate before starting work (Required)
Work Location: In person